MY FAVORITE SUSHI RESTAURANT EVER~!! Authentic, Traditional, Fresh, High Quality, Grade A+. Omakase (trust-the-chef sushi) is about $45 per person. The Salmon Roe Sushi is highly recommended. They are very generous with their Salmon Roes and it tastes sweet. Blue Crab Roll is heaven. They are so authentic that they don't serve California Rolls.
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| Salmon Roe $6.60 2 pcs |
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| Uni $8.40 2 pcs |
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| Omakase#1: Hamachi |
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| Omakase#2: Toro |
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| Omakase#3: Halibut |
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| Omakase#4: Scallop |
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| Omakase#5: Bonito |
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| Omakase#6: Kanpachi |
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| Omakase#7: Baby Tuna |
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| Omakase#8: Japanese Snapper with Lemon Salt |
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| Omakase#9: Albacore I think |
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| Omakase#10: Ono |
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| Omakase#11: Blue Crab Roll |
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| Red Snapper $7.00 |
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| Shima Aji $7.00 |
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| Orange Clam $5.80 |
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| Salmon $5.20 2 pcs |
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| Amaebi $8.00 2 pcs |
Echigo
12217 Santa Monica Blvd
Ste 201
Los Angeles, CA 90025
(310) 820-9787
delicious....can't believe I missed out on the Salmon Roe afterall >_______<
ReplyDeleteit's ok~~~ we will go again some time in the future~~
ReplyDeleteLooks good, I want to go too. haha
ReplyDeleteyes, must try!!
ReplyDeleteGreat shots! Did you get a 5D Mark II? What lens did you use?
ReplyDeleteThat previous comment was from me...
ReplyDelete@Cmdr Bill: Thanks!! Still using my good old camera ;D if I am gonna get a new camera, it'd be 7D~ I used my Sushi Lens: 60mm prime lens, my reserved lens for sushi~!!
ReplyDelete