Cute Animation Theme. Food was ok.
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Grab Snacks at the Pub before Dinner |
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Shirley Temple |
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Potato Soup |
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Thyme Chicken |
Regular Rotation Dining on Disney Cruise. Included in the cruise. Royal Disney Princess themed. Like the Fried Brie. Their aalad dressing is usually on the heavy side, so it’s a good idea to request dressing on the side instead. Overall seafood quality similar to frozen food.
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Chiller Shrimp w/ Dill & Asparagus |
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Escargot |
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Fried Brie |
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Arugula Salad w/ Olive |
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Lobster Pasta |
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Ahi Tuna Salad |
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Crème Brûlée |
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Soufflé |
Premium Italian Dinner on Disney Cruise. Beautiful oceanview. Worth the additional price. A la carte. The Lobster Pappardelle with orange caviar
is always my favorite. Love the
soft and flavorful Fried Yukon
Potato. Prices gone up for $1-&2 per dish. Friendly service. Platinum Disney Cruisers get $50 credit per person to apply for Palo.
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Amuse Bouche - Deep Fried Gnocchi with mushroom sauce and parmesan reggiano |
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Bread Service |
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Baby Arugula $9 |
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Fritto di Calamari e Gamberi $15 deep-fried shrimp & calamari w/ lemon-garlic mayonnaise & marinara dippings |
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Fried Yukon Potato $5 rosemary, parmesan, reggiano, lava salt |
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Dry Aged Prime Angus Porterhouse Steak 28oz $78 |
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Seared Jumbo Scallops $32 lemon, artichokes, fava beans, pinot grigio risotto |
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Pappardelle $24 grilled lobster, pappardelle pasta, leeks, salmon caviar, truffle oil, tarragon cream sauce |
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Asparagus Side $5 |
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Mushroom Side $5 |
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Amaretto Soufflé $12 w/ espresso gelato & vanilla sauce |
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Panna Cotta $8 |
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Lemon Prosecco and Apple Cider |
Mind Blown. Superb Michelin Star Japanese Fusion Restaurant in Barcelona, Spain. Creative & stunning presentation. Loved every single dish. Great team. So happy that they have Heiwa KID Junmai Daiginjo Sake (learned from Fifth Taste in LA). Counter seating was fantastic. Festival Tasting Menu 140 € per person. Added 25 € to try the amazing Shrimp Sushi w/ served on its head & BBQ Pork. Bottled water 3,50 €. Matcha Green Tea 7 €. Online reservation required.
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Zensai Salad w/ Clams & Barnacles |
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Cured Salmon & Ikura w/ House Sake |
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Cured Salmon & Ikura w/ House Sake |
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KID Junmai Daiginjo Sake 57 € |
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KID Junmai Daiginjo Sake 57 € |
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Boneless "Chicken Feet" |
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Zensai Salad w/ Clams & Barnacles |
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Sashimi Rose |
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Sushi Rice w/ Vinegar |
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Steamed Caviar Sushi |
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Squid in Black Ink |
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Peas |
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White Asparagus w/ Radish Flower |
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Somen |
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New Caledonian Shrimp Sushi |
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Grilled BBQ Pork (Cha Siu) |
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Strawberry Daifuku |
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Matcha Green Tea Cake |
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Assorted Dessert |
Cute Décor |
Dos Palillos
Carrer d'Elisabets, 9, Ciutat Vella, 08001
Barcelona, España
+34 933 04 05 13
https://www.dospalillos.com/