Napa Rose@Disneyland Resort ★★★

Fantastic Chef's Counter. Very difficult to book. Napa Rose may not be consistent with its quality, but this time was the best. Great service. The Chefs definitely brought up the quality of the food to another level in fine dining. 8-course Chef's Counter Tasting Menu is $200 per person. Took 3 hours. Have to call 2 months in advance to book (no more e-mails) Chef's Counter. For July reservations, you will have to leave a voice message on May 1st at 12:00am. Corkage fee is now $50. Regular reservations are made on the Disneyland App, but it gets filled very quickly as well. Complimentary validated 5 hours parking at the Grand Californian Hotel.

Astrea Caviar from Jordan

Zilliken Forstmeister Geltz Mosel Riesling 2018 $85

Sautéed Diver Scallop
sungold tomato, tangerine, basil

Angry Fish
cashew chili crunch, shrimp spring roll

Herb Potato Gnocchi
lamb ragout, grana padano parmigiano

Fazzoletti Pasta
filled w/ prosciutto, artichoke hears & leek broth

Portebella Mushroom "Cappuccino"
thyme froth

Prime Eye of the Ribeye
scalloped potatoes, cab jus

Black Angus Filet Mignon
hay roasted roots & cabernet jus

Triple Brie Cheese w/ Honey Suckle & Lavender

Valrhona Dark Chocolate Hazulnut Indulgence
chocolate hazelnuts truffle

Housemade Sorbet Trio – Raspberry, Pineapple, & Blueberry
Berries from Harry's Berries
caramelized banana

Valrhona Chocolate Crunch Tart
coconut chocolate fluff, coconut float

Housemade Coconut Sorbet

Chocolates

Canvas Bag for Wine

Star Wars Display at Disney's Grand Californian Hotel

Napa Rose
1600 S Disneyland Dr
Anaheim, CA 92802
(714) 956-6755
https://disneyland.disney.go.com/dining/grand-californian-hotel/napa-rose/

Napa Rose@Disneyland Resort ★★

Decent Quality. 4-Course Vintner's Table Four Course Prix Fixe Menu went up from $125 to $150. 4-glass wine pairing $90. No annual pass discounts. Reservations made on the Disneyland App but gets filled very quickly. Complimentary validated 5 hours parking at the Grand Californian Hotel.

Portabella Mushroom "Cappuccino", Thyme Froth $26

Weingut Robert Well, Riesling Brocken GG, Kiedrich Gräfenberg 2014

Weingut Robert Well, Riesling Brocken GG, Kiedrich Gräfenberg 2014

First: Warm Pacific White Shrimp, Dragon Broth
Paired w/ Weingut Robert Well, Riesling Brocken GG, Kiedrich Gräfenberg 2014

Portabella Mushroom "Cappuccino", Thyme Froth $26

Domaine Saint-Préfert, Clairette & Roussane, Chateauneuf du Pape, Rhone Valley, France 2020

Domaine Saint-Préfert, Clairette & Roussane, Chateauneuf du Pape, Rhone Valley, France 2020

Second: Roasted Pheasant Roulade, Honey Thyme Roasted Pears
Paired w/ Domaine Saint-Préfert, Clairette & Roussane, Chateauneuf du Pape, Rhone Valley, France 2020

Far Niente, Cabernet Sauvignon, Oakville, California 2019

Entrée: Galician Aged Beef New York, Portbella Mushroom Crisp, Cabernet Jus
Paired w/ Far Niente, Cabernet Sauvignon, Oakville, California 2019

Spanish "Paella" Red Carabinero Shrimp, Traditional Saffron Broth $62

Vietti, Moscato d'Asti, DOCG, Italy 2022

Vietti, Moscato d'Asti, DOCG, Italy 2022

Dessert: Meyer Lemon Soufflé Cake, Harry's Berries Strawberries, Strawberry Sorbet
Paired w/ Vietti, Moscato d'Asti, DOCG, Italy 2022

Green Apple Sorbet $8, Coffee Ice Cream $6, Pineapple Sorbet $8

Napa Rose
1600 S Disneyland Dr
Anaheim, CA 92802
(714) 956-6755
https://disneyland.disney.go.com/dining/grand-californian-hotel/napa-rose/

Napa Rose@Disneyland Resort ★★★

Amazing Quality. I have been to Napa Rose many times, but this time was the best. Great service. The new Chefs definitely brought up the quality of the food to another level in fine dining. The Vintner's Table 4-Course Prix Fixe Menu is $125 (We ordered 2). Corkage fee $25. Reservations are made on the Disneyland App, but it gets filled very quickly. Complimentary validated 5 hours parking at the Grand Californian Hotel.

Hubert Meyer Riesling 2018, Winzenburg Grand Cru, Alsace, France $80

Amuse Bouche

First: Hazelnut Crusted Spanish Pimentos "Flamequin"
stuffed imported mahon and serrano ham

First: Oak Roasted Pacific Calamari
fennel lemon vin blanc

Second: Crispy Duck Confit
poached tiger fig, orange thyme froth

Second: Matsutake Mushroom
harmony of the land, sea, and the mountain

Palate Cleanser

Entrée: Creekstone Farms Prime New York (add $5)
R.M.J mighty west honor chili

Entrée: "Paella" Spanish Red Carabinero Shrimp
saffron broth

Dessert: Wild Huckleberry, Raspberry, & Strawberry Sorbet

Dessert: Creme Fraiche Citrus Panna Cotta, Wild Huckleberry Sorbet, Toasted Angel Food Cake

Napa Rose
1600 S Disneyland Dr
Anaheim, CA 92802
(714) 956-6755
https://disneyland.disney.go.com/dining/grand-californian-hotel/napa-rose/