#2 Pho Tai Filet Mignon - Filet Mignon Rare Steak $6.25 (small) |
#13 Pho Ga - Chicken Pho $6.25 |
Gio Coun - Spring Rolls with Peanut Sauce $3.50 |
Pho 45
9240 Garden Grove Blvd
Ste 19
Garden Grove, CA 92844
(714) 537-9000
#2 Pho Tai Filet Mignon - Filet Mignon Rare Steak $6.25 (small) |
#13 Pho Ga - Chicken Pho $6.25 |
Gio Coun - Spring Rolls with Peanut Sauce $3.50 |
Bottomless Mimosa $15 |
Grilled Romaine, Baby Turnips, Carrots, Pickled Radish, Bagna Couda, Poached Egg $12 |
Truffle, Mushroom, Fontina, Taleggio, Fried Sage Pizza $18 |
Carbonara, Pork Belly, Bacon, Pancetta, Soft Egg, Mozzarella, Provolone, Black Pepper Pizza $20 |
Making Bottomless Mimosa with Generous Portion of Champagne |
Amuse Bouche - Uni Toast |
Roast Brussels Sprout Hash twice-cooked baby brussels, fingerling potatoes, bacon vinaigrette, poached egg |
Pork Belly Tacos slow roasted heritage pork belly, fuji apple slaw, jalapeño relish |
53rd and 6th Lamb and Rice slow-cooked lamb belly, basamati rice, harissa slaw, garlic cream |
Bone Marrow Street Corn grilled sweet corn, shimeji mushrooms, cotija cheese, chile piquing, roast marrow bone |
Milk and Honey pure milk panna cotta, raspberries, honeycomb crumble |
Five Leches Bread Pudding brioche, brown butter apples, toasted pecans, melty vanilla ice cream |
Champagne Cocktail $9 sparkling wine, sugar, aromatic bitters, lemon (tried-and-true classic cocktail) |
Live Sea Urchin from Santa Barbara $18 |
Live Sea Urchin from Santa Barbara $18 |
Toast for Uni |
Toast with Uni |
Jo's Wicked Good Chowda' Sampler New England, Manhattan, and Rhode Island Clear (made with salt pork) |
1/2 Dozen Chef's Choice Oysters – Satori, B.C. fresh horseradish & mignonette |
1/2 Dozen Chef's Choice Oysters – Satori, B.C. fresh horseradish & mignonette |
Grapefruit Cocktail + Vodka $12 grapefruit, lemon, house-made ginger syrup, orange bitters |
Fried Oyster Sandwich with Cole Slaw cole slaw, spicy mayo |
Fried Oyster Sandwich with Cole Slaw cole slaw, spicy mayo |
Clam Strip Roll girdled split top bun, tartar sauce |
Coconut Ice Sorbet |
Blood Orange Sorbet |
Mango Sorbet |
Chocolate Chip Cookie |
Canadian Sea Urchin $150 NTD ($4.70 USD) |
Uni Sushi $70 NTD ($2.20 USD), Seared Beef Sushi $50 NTD ($1.60 USD), Fatty Toro Sushi $190 NTD ($6 USD), Sweet Shrimp Sushi $100 NTD ($3.20 USD) |
Assorted Seafood Plate $1280 NTD ($40 USD) |
Fresh Seafood Display |
Sashimi Salad comes with Assorted Seafood Plate |
0.36 kg Hokkaido Hair Crab $720 NTD ($22.50 USD) |
Spot Prawn $200 NTD ($6.25 USD) |
Seafood Porridge $200 NTD ($6.25 USD) |
Sea Urchin with Yamaimo $150 NTD ($4.70 USD) |
Live Lobster Sashimi $720 NTD ($22.50 USD) |
Made Live Lobster Head into Soup |
Standing Sushi Bar |
Crowded Market |
Front Door |
Eel Rice Bowl - small 250 NTD ($7.50 USD) |
Grilled Squid 90 NTD ($2.50 USD) |
Assorted Sashimi 200 NTD ($6 USD) |
Eel Liver Skewer 20 NTD ($0.60 USD) |
Shrimp Tempura w/ Assorted Vegetables 200 NTD ($6 USD) |
Wait in Line... Rain or Shine |