Showing posts with label Bento. Show all posts
Showing posts with label Bento. Show all posts

Saturday, April 26, 2025

Waraku@Torrance ★★★

Chirashi Bento Box. Limited time only. $65 per box. Good price point. Good quality. Takeout only. Formerly Wadatsumi. I paired the bento boxes with a special bottle of Kuheiji sake I brought from Japan. Call to order at least one day in advance.

Rainbow Box $65

黑田庄に生まれて、 Born in Kurodasho 2023

Treasure Box $65




Waraku
1757 W Carson St Ste R&S
Torrance, CA 90501
(310) 782-7356
warakula.com

Wednesday, January 1, 2025

Sukiyuki New Year Osechi@LA ★★★

Amazing Sold-Out New Year Oschi. Delicious with fresh ingredients from Japan. Truffle Sukiyaki is Sukiyuki's signature dish. Osechi for two $450. White truffle upgrade $50. Follow @sukiyukila on Instagram for her pop-ups & collaborations.


Simmered Live Prawn (Kuruma Ebi no Umani) from Oita
Sweet Potatoes with Sweetened Chestnuts (Kurikinton)
Pickled Lotus Root (Su-Renkon)
Pickled Daikon & Carrot w/ Sesame
Candied Sardines with Walnut (Tazukuri) from Mie
Salmon Roe (Ikura)
Herring Roe (Kazunoko) from Hokkaido
Sweet Black Soybean (Kuromame) from Tamba Sasayama
Baby Abalone (Awabi) with Shiso Flowers
Dried Mullet Roe (Karasumi) from Hyogo, Dried Persimmon Cream Cheese (Hoshigaki Shiraae)

Truffle & A5 Wagyu Sukiyaki
with cured egg with rice





Baby Abalone (Awabi) with Shiso Flowers


Simmered Vegetables
Carrot, Shiitake Mushroom, Lotus Root (Nishime)
Pork Rolled with Vegetables (Yawatamaki)
Miso Marinated King Mackerel (Sawara) from Mie

Truffle & A5 Wagyu Chirashi
with cured egg with sushi rice

Fish Cake (Kamaboko)
Sweet Rolled Omelet (Tazukuri) from Mie
Simmered Sweet Baby Peach

Akabu Kohaku Junmai Ginjo from Fifth Taste/ Sake Suki

Sunday, September 10, 2023

Jimmysugi Bento@Los Angeles ★★★

Amazing Quality Sushi Bento Delivery. Based in Little Tokyo Area. Fantastic quality. Premium ingredients. Tuna is dry-aged. Nice & friendly Jimmy is opening chef at Hayato. Such talented cook and amazing service.

Sushi B (25 pcs Nigiri, 1 pc Tamago) $160
Akami/Chutoro Ehime, Kasugo(Baby Japanese Seabream), Ni-Anago(Simmered Sea Eel), Aji(Horse Mackerel from Oita), Nodoguro(Blackthroat Seaperch), Isaki(3-Lined Grunt), Itoyori(Threadfin Bream), Toro Sawara(King Mackerel), Alaskan Troll King Salmon, Santa Barbara Uni

Makunouchi Bento $80
Kamameshi(Claypot Rice, Corn), Toro Sawara Tataki, Shiitake Hasamiage (Fried Shiitake stuffed with Snow Crab), Kuruma Ebi (Japanese Tiger Prawn), Agebitashi Nasu(Japanese Eggplant Fried/Simmered in Dashi), Yawatamaki (Grilled Burdock wrapped with Unagi), Miso Black Cod, Shari/Santa Barbara Uni, Satsumaimo-ni (Simmered Japanese Sweet Potato), Iburigaki(Smoked Takuan), Sato-imo, Torikara, Sudachi, Okra

Beautifully wrapped in Furoshiki

@Jimmysugi on Instagram