The Most Epic Sushi Omakase Private Party at Disney ever. Beautiful presentation. Amazing quality. A taste of Japan. With World of Color viewing from hotel. Generous portions. Our Sushi Chef friend Taishi-san from Wafu Bento is always amazing. We did BYOB sake with an amazing line up of premium sake followed by Nikka Whisky Highball. Everything worked out so well. Custom cake from Unplug Patisserie. Private Omakase $300 per person.
Related Posts:
Wafu Bento Kue Omakase Pop-Up – January 26, 2026
Wafu Bento Togo – November 19, 2025
Wafu Bento Omakase Sushi Pop-Up – September 29. 2025
Wafu Bento Togo – August 28, 2025
 |
| Scallop |
 |
| Barracuda |
 |
| Otoro |
 |
| World of Color Viewing from Hotel |
 |
| Wagyu Beef Kikuna |
 |
| Fried Kobocha |
 |
| Freshly Made Ankimo from Hokkaido |
 |
| Freshly Made Ankimo from Hokkaido |
 |
| Doraemon Plate |
 |
| Kuheiji Betsu Shitsuare |
 |
| Renkon Manjyu with Shirauo & Shirauo Dashi |
 |
| Homemade Karasumi |
 |
| Ginger |
 |
| Tai |
 |
| Sayori (Japanese Needlefish) |
 |
| Iwa 5 |
 |
| 2 weeks aged Kue |
 |
| Hotaru Ika & Takenoko Spring Roll |
 |
| Shima Aji |
 |
| Sake Otsumami – Kuruma Ebi Head |
 |
| Saba Hand Roll |
 |
| Amadai Uroko Yaki |
 |
| Amadai Uroko Yaki |
 |
| More Ankimo for Sake Otsumami |
 |
| Hotaru Ika (Firefly Squid) for Sake Otsumami |
 |
| Scallop |
 |
| Amaebi |
 |
| World of Color View |
 |
| Kuruma Ebi |
 |
| Kohada |
 |
| Akami (Lean Bluefin Tuna) |
 |
| Chutoro (Fatty Tuna) |
 |
| Professional Lemon Cutting for Highball |
 |
| Anago |
 |
| Professional High Ball Bartending |
 |
| Hotaru Ika (Firefly Squid) |
 |
| Uni |
 |
| Tamago |
 |
| Tamago |
 |
| Tamago |
 |
| Kuruma Ebi Cut Roll |
 |
| 2nd World of Color Viewing |
 |
| Sushi Omakase Equipment |
