Cozy Izakaya Restaurant. Japan feels. Walk-in ok.
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| Chicken Wing $35 HKD@, Tsukune $25 HKD@, Beef Kalbi $30HKD@ |
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| Akabu F Junmai $90 HKD (carafe) |
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| Tomato Salad $60 HKD |
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| Grilled Mentaiko $160 HKD |
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| Okra $20 HKD |
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| Shiitake Mushroom $20 HKD |
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| Shishamo $36 HKD |
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| Eggplant $40 HKD |
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| Chicken Neck Skin $22 HKD |
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| Steamed Hyogo Oysters $180 HKD |
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| Negitoro Roll $50 HKD |
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| Raw Egg for Tsukune $10 HKD |
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| Akabu Sake |
Shinsei Sakaba 神聖酒場
G/F, 24 Cheong Lok St, Jordan, Kowloon, Hong Kong
9780 7122
Fun Millionaire-Themed Izakaya. As seen on Instagram. 2,000 yen all-you-can-drink for 2 hours, but it's more like 1.5 hours.
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| Table Charge 400 yen per person |
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| Table Charge 400 yen per person |
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| Recommended Potato Salad 780 yen |
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| A4 Wagyu Beef Sushi (2 pcs) 1,280 yen |
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| Drunken Shrump 680 yen |
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| A4 Wagyu Beef Billionaire Yukke 1,380 yen |
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| Black Currant Grapefruit |
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| Green Tea Tiramisu 780 yen |
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| Recommended Basque Cheesecake 1,180 yen |
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| Tomato in Daishi Broth w/ Grated Yam & Kombu, Ikura |
Okuman Chōja 億万鳥者 新宿本殿
東京都新宿区新宿３-36-12杉忠ビル 4F
Japan, 〒160-0022 Tokyo, Shinjuku City, Shinjuku, 3 Chome−36−12 杉忠ビル 4F
+81 3-6709-9757
https://www.hotpepper.jp/strJ001295015/
Fresh Fish Directly from Toyosu Fish Market. Was trying to go to Ko Sushi in Takadanobaba a few times, but it's always closed. Walked around the area and find this restaurant with Heiwa KID Sake displayed. I tried to order it, but they said the bottle was empty, and it's for display only. I ended up ordering Kokuryu Sake. Ordered a lot of food for solo dining. Food was decent. Mandatory Otoshi 500 yen, which was a nice & hot Croquette. Nice Shirako Tempura. Kinki Fish (which I had at Hayato) was good too. Multiple branches available in Tokyo. Accepts credit card. Walk-in ok.
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| Sashimi Platter for 1 1,280 yen |
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| Ko Sushi in Takadanobaba is never open |
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| Heiwa KID Sake on display – but bottles are empty |
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| Otoshi 500 yen (Croquette) |
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| Otoshi 500 yen (Croquette) |
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| Kokuryu (Carafe) 920 yen |
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| Kokuryu (Carafe) 920 yen |
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| Kokuryu (Carafe) 920 yen |
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| Menu |
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| Soy Sauce Marinated Nagaimo 560 yen |
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| Shirako Tempura 880 yen |
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| Stir-Fry Thinly Sliced Yam with Mentaiko |
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| Salt Grilled Kinki Fish 1,580 yen |
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| Deep Fried Sakura Ebi (280 yen per person, 2 orders min) 580 yen |
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| Finished Kinki Fish |
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| You can play dice rolling game if you order their specific coctails |
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| Heiwa KID Sake on display – but bottles are empty |
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| Sashimi Sets |
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| Lunch Specials |
Uokin Takadanobaba 新橋魚金 高田馬場店
Japan, 〒169-0075 Tokyo, Shinjuku City, Takadanobaba, 3 Chome−2−14 １Ｆ・２F 丸曽ビル
+81 3-3368-6077
https://tabelog.com/tokyo/A1305/A130503/13212135/dtlmenu/
