Showing posts with label Japanese. Show all posts
Showing posts with label Japanese. Show all posts

Saturday, July 11, 2026

Utamaro Sushi Izakaya@West LA ★★★

Casual Sushi & Izakaya Restaurant. By Hide-san from Sushi Takeda. 9-piece Omakase Sushi available for $88. Head Sushi Chef Hiro-san. Nice new Sushi Chef Tenki-san from Mie, who's also an actor & singer. Server Yugo-san. Strip mall parking. Refillable hot Soba Tea $4. Kuheiji Human Sake available. Corkage $35 for 720-750mL. Reservations available on Yelp & Google. 

Related Posts:
Utamaro – April 18, 2026
Utamaro – March 20, 2026
Sushi Takeda – December 3, 2025

Oyster Sushi

Tai (Red Snapper)

Monkfish Karaage with Monkfish Liver Sauce $18

Aji (Spanish Mackerel)

Blue Fin Tuna Akami (lean part)


Sardine Sweet Soy $10.50

Fatty Blue Fin Toro

Oyster

Shima Aji (Stripe Jack)

Premium Hotate (Scallop)

Tachiuo (Japanese Belt Fish)


Uni Ikura

Botan Ebi from Hokkaido, Kombujime (cured in kelp)

Tuna from Nagasaki

Tamago Kanpyo Roll

Soft Shell Crab Roll $17

Tenki-san

Utamaro Sushi Izakaya
2535 S Barrington Ave, Los Angeles, CA 90064
(213) 712-6662

Sunday, June 7, 2026

Kyoku 旭@Hong Kong Causeway Bay 銅鑼灣 ★★★

Great Omakase Sushi Spot. Head Sushi Chef Wa-san was amazing & friendly. Fresh fish from Japan. Teppanyaki also available. Great service. I brought Kuheiji Human sake for corkage. Omakase Sushi Lunch $590 HKD pp. Corkage $200 HKD. 2-5 free parking spots in private lot.  

Related Post:
Kyoku – December 19, 2025
Kyoku – October 9, 2025
Kyoku – March 4, 2025



















Hungarian Foie Gras $150 HKD


























Kyoku 旭
Shop 2, G/F, 38 Haven Street, Causeway Bay
21569888