sawa x Kuhieji Sake Night Event. Incredible. Presented by Shota-san from Fifth Taste with 5 different kinds of Kuheiji Sake, ranging from $100-$800. Finest & Purest Sake I have ever had. Woke up very refreshed and vitalized the next day. Tako was my favorite. Not as dry and a bit fruity. Omakase Sushi was amazing. Was able to request to order more sushi in the end. Special Event: $170 Omakase
Course + $150 Kuheiji Sake Pairing.
 |
Kuheiji HInoKISHI $800
Flagship Sake, 35% YamadaNishiki Rice
Distilled & Pure
|
 |
Shota-san from Fifth Taste (sake distributor)
|
 |
Kuheiji Tako $300
Champagne Bottle & Wine Cork, YamadaNishiki Rice
Sparkling, Carbonated, Fruity, Umami
|
 |
Kuheiji Betsu Atsurae $200
First Japanese sake selected at 3 Michelin stars restaurant in France, 35% YamadaNishiki Rice
Strong, Dry, Less Carbonated, Great with Cheese
|
 |
Ocean Trout in Shiso Sauce
|
 |
| Almond Shrimp |
 |
| Almond Shrimp with Betsu Atsurae |
 |
| Saba with Blue Cheese - Great Paring with Betsu Atsurae |
 |
Kuheiji Eau Du Désir $100
Water of Desire, 50% YamadaNishiki Rice
Dry, Umami
|
 |
| Oyster |
 |
Sea Bream
|
 |
| Kuheiji HInoKISHI |
 |
Katsuo (Skipjack Tuna)
|
 |
Kuheiji Kuno
|
 |
Chopped Squid with Oba Leaf
|
 |
Nodoguro (Blackthroat Seaperch)
|
 |
Madai (Red Snapper)
|
 |
Akami Red Tuna
|
 |
Kyou Den $200
40% Omachi Rice - Rich, Earthy, Elegant
Stone Fruit Flavors
|
 |
Otoro (Fatty Blue Fin Tuna)
|
 |
Uni with Truffle Salt
|
 |
| Scallop |
 |
Somen Noodles in Shrimp Broth
|
 |
| Cheesecake |
 |
Ankimo (Monkfish Liver) - Add On
|
 |
Sawa Highball
toki whisky, soda water, yuzu bitters, grapefruit peel |
 |
10 Seats
|
sawa
111 San Pedro St
Los Angeles, CA 90012
(323) 381-5858
barsawa.us
