Showing posts with label Little Tokyo. Show all posts
Showing posts with label Little Tokyo. Show all posts

Wednesday, December 3, 2025

Sushi Takeda@Little Tokyo ★★★

Amazing Sushi that Brings Me back to Japan. Parking at lot $15. Sushi Omakase Lunch $110 with add-ons available.

Hirame

Takeda-san

Sesame Tofu

Akami

Aji

Ikameshi

Meiji Maguro

Mozuku, Yamaimo, Junsai

Chawanmushi with Hokkaido King Crab

Kasugodai

Otoro

Grilled Saba

Buri

Akamiso

Hokkaido Scallop

Marinated Ikura & Hokkaido Bafun Uni

Kamasu

Uni Sushi (add-on) $18


Ikura Sushi $8

Castella Tamago

Black Sesame Ice Cream Monaka

Sushi Takeda
Weller Court Shopping Center
123 Astronaut Ellison S Onizuka St ste 307 3rd floor, Los Angeles, CA 90012
(213) 613-0083
https://www.exploretock.com/sushihide

Friday, November 14, 2025

Maison Kanatha@Kaneyoshi Little Tokyo ★★★

New French-Japanese-Thai Omakase at Kaneyoshi. Nice presentation with pronounced taste. By Shingo-san & Chef Niki. Everyone likes Shingo-san. He's friendly. Chef Niki is nice. Omakase $220 per person. Kaneyoshi group is the only restaurant that serves Kuheiji sake in Kuheiji wine glasses. Reservations on Kaneyoshi Tock.

Astrea Caviar
with white sesame mousse

Chef Niki & Shingo-san

Kuheiji Human $150 (bottle)





Crystal Shrimp Beignet
with sweet plum sauce

Astrea Grand Caviar


Astrea Caviar
with white sesame mousse

Astrea Caviar Spoon

Charcoal Grilled Black Cod

Charcoal Grilled Black Cod
with tamarind sauce / jimjeaw

Marinated Tomato
with coconut potato soup

Kuheiji Human $150 (bottle)

Crispy Spring Roll
flounder with black olive

Spot Shrimp Marinated with Fish Sauce
with bitter melon purée & thai seafood sauce

Seared Bluefin Tuna Head



Mini Burger with Seared Bluefin Tuna Head


Green Curry
with crispy pani puri & snow crab

Chawanmushi with French Onion Soup

Butter Basted Tilefish
with burdock purée & brown butter soy

Roasted Duck Breast
with red wine sauce

Roasted Duck Breast
with red wine sauce

The last drop is the best drop

Charcoal Grilled Nodoguro

Somen Noodles with Charcoal Grilled Nodoguro
in saffron-infused dashi

Lime Thai Tea


Caramel Pudding

Take Home Gift

Yoshi-san, Shingo-san, Chef Niki

Sushi Kaneyoshi
111 S San Pedro St
Los Angeles, CA 90012
(213) 277-2388
http://kaneyoshi.us