Avocado Toast Recipe ★★★

Avocado Toast. My all-time overpriced brunch favorite.  Recipe below. Had it with Pomegranate Orange Vodka. Just mix Pomegranate Orange Canned Soda with Vodka.

Avocado Toast
Ingredients:
Bread – 1 piece
Butter
1/2 Avocado
1 Egg
Parmesan Cheese
Chives or Basil for granish
Salt & Pepper to taste

Directions:
1. Spread butter on bread and toast until golden brown
2. Fill tiny pot 2" high of water and boil. Add a drop of vinegar in water. Crack egg in a bowl, add to boiling water and simmer in low heat for 3-5 minutes. Drain water.
3. Smash avocado in a bowl or inside its skin. Spread on toast. Add poached egg on top. Sprinkle cheese. Add salt and pepper.
4. Toast until cheese melt. Garnish with chives or basil.

Chinese Boiled Shrimp Recipe ★★★

Shrimps 2 Ways. Boiled Shrimps are my favorite at Chinese restaurants. Recipe below. Soy Sauce Ketchup Shrimp is just made with sliced garlic, soy sauce, and ketchup.

Boiled Shrimps

Soy Sauce Ketchup Shrimps

Boiled Shrimp Recipe

Ingredients:
Shrimps
Salt – 1 teaspoon
Spring Onions – 1-2 stalks, cut 1 inch lengthwise
Ginger – 2 sliced
Rice Wine – 1 teaspoon
Water – 1/2 cup

1. Wash & clean shrimps
2. Add water, spring onions, ginger, and salt in wok. Cook until boiling.
3. Add rice wine and shrimps
4. Cook until shrimps turned orange
5. Plate shrimps. Can make dipping sauce with minced garlic, soy sauce, oil, cilantro, and chili.