2 Michelin Stars Kaiseki Restaurant. Exquisite plating with seasonal ingredients carefully handcrafted. Crab was fresh and amazing. Original restaurant in Kyoto. The restaurant also has its own sake with a nice taste. 44,000 yen per person. 500 yen for togo packing with nice packaging. Reservation can be made via myconciergejapan.com with an additional handling fee [developing story]
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| Hassun Assortment of Appetizers |
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| Welcome Sake |
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| Sake Cup Made from bottom of Gourd |
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| Welcome Sake |
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| Welcome Sake |
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| Kikunoi (Restaurant Brand) Junmai Daiginjo 2,750 yen |
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| Kikunoi (Restaurant Brand) Junmai Daiginjo 2,750 yen |
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| Choku Sekogani Crab Shell Stuffed w/ Sticky Rice |
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| Hassun Assortment of Appetizers |
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| Kenzo Napa Wine also available |
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| Mukouzuke 1 Sashimi of Butterfish & Tai (Red Sea Bream), Wasabi, Chrysanthemum Petals, Curled Carrot & Daikon Raddish |
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| Mukouzuke2 Sashimi of Maguro (Bluefin Tuna), Mustard, Soy Sauce Marinated Egg Yolk Sauce |
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| Soy Sauce Marinated Egg Yolk Sauce for Sashimi |
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| Futamono Steamed Shrimp & Scallops Gingo Nuts Dumpling, Tied Carrot, Yuzu Shaped Like a Pine Needle, Chrysanthemum Petals, Chrysanthemum Leaf, Starchy Sauce |
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| Minaki Gokugen (limited edition of 1,000 bottles) 55,000 yen (720mL) |
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| Minaki Gokugen |
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| Minaki Gokugen |
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| Yakimono Grilled Crab, Fried Walnuts |
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| Yakimono Grilled Crab, Fried Walnuts |
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| Yakimono Grilled Crab, Fried Walnuts |
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| Yakimono Grilled Crab, Fried Walnuts |
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| Yakimono Grilled Crab, Fried Walnuts |
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| Yakimono Grilled Crab, Fried Walnuts |
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| Sake in Crab Shell with Kani Miso |
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| Kani Miso & Crab Meat |
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| Kani Miso & Crab Meat, Sake w/ Kani Miso |
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| Sake w/ Kani Miso |
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| Sake w/ Kani Miso |
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| Yakimono Grilled Crab, Fried Walnuts |
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| Nakacyoku Tofu in a Yuzu Bowl, Yuzu Miso |
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| Shiizakana Hot Pot of Quail Meatball w/ Grated Daikon Radish, Quail Meats, Turnip, Taro, Carrot, Burdock, Green Onion, Mushroom, Turnip Greens Leaf |
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| Gohan Tomewan Steamed Rice w/ Salmon Roe Napa Cabbage Soup, Soy Milk Skin, Black Pepper |
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| Gohan Tomewan Steamed Rice w/ Salmon Roe Napa Cabbage Soup, Soy Milk Skin, Black Pepper |
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| Tsukemono (Pickled Vegetables) |
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| Napa Cabbage Soup, Soy Milk Skin, Black Pepper |
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| Mizumono Daishiro Persimmon Splashed w/ Brandy |
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| Togo Packaging (500 yen) |
菊乃井 赤坂店
赤坂6丁目13-8 Minato, 東京都 〒107-0052 Japan
03 3568 6055
kikunoi.jp
