Saturday, February 5, 2011

Yamabuki@Torrance

Aji, Ono, Bakagai, and Ikura Sushi

Sushi Chef Sprinkling Sesame Seeds on Salmon

Garnishing Squid with Salmon Roe

Bakagai

Ono

Aji

Bakagai

Ikura

Yamabuki Red Hime Roll

Dobin-Mushi Teapot Soup

Inside the Dobin-Mushi Teapot Soup

Sushi Chef@Sushi Bar
Posted by syori the foodie at 10:56 PM
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