Monday, February 14, 2011

Kappo Seafood@Torrance ★★★

10-course Kaiseki dinner, my all time favorite. Kaiseki is a traditional multi-course Japanese dinner. The chefs at Kappo Seafood are trained in Japan, which explains their artistic sense and inspirations. Bring expectations and bring time - they serve each course one-by-one!

Seasoned Duck Breast Meat, Seasoned Herring Roe, Yam Tofu, Boiled Monk Fish Liver with Ponzu Sauce

Mushed Sweet Potato with Chestnut and Sea Urchin

3 Kinds of Assorted Sashimi



Nikujaga - Simmered Pork and Potato

Sautéed Scallop and Asparagus / Garlic Butter Flavor

Soup of Whitefish and Oyster Cake with Veggies

Simmered Oyster Dressed with Grated Radish

Rib Eye Steak Japanese Style

Baked Yellowtail Topped with Green Onion

Deep Fried Shrimp Covered with Cornflakes

Marinated Salmon Wrapped with Radish

Cold Green Tea Soba

Mango Ice Cream

Homemade Sesame Sorbet

Kappo Seafood
1757 W Carson St # S
Torrance, CA 90501
(310) 782-0530

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