Tuesday, June 21, 2022

Mother Tongue@West Hollywood ★★★

Fantastic Innovative Restaurant by Michelin Star Chef Michael Mina. Grand opening. Loved everything to its perfection. Tartare was on the salty side, but the saltiness was excellent with flatbread and Deep Space cocktail. Extra flatbread $4. Lobster was served on top of a bed of toasted noodles. Amazing hand-crafted cocktails. Deep Space was like Old Fashion with coffee. Other cocktails were more fruity. Matcha Soft Serve Sundae was creamy and flavorful. Excellent service. Corkage fee is $35. It's inside HEIMAT, a new private gym concept, but membership is not required for dining. Members do get 10% off from the restaurant. $5 Valet or street parking.

Chilled Peruvian Bay Scallops $24
passion fruit, hearts of palm, huacatay

Toasted Walnut Muhammara (all three) $21
charred peppers, pomegranate molasses

Ancient Water $18
wonderbird gin, sherry, lemon, sparkling strawberry, tulsi
Deep Space $22 ($18 on menu?)
mina single barrel rye by rare character, rum +, coffee, amaro, miracle mile toasted pecan bitters

Hand-Cut Steak Tartare $23
usda prime hanger, pine nuts, turmeric, avocado, horseradish, salsify chips

Strange Magic $19 ($18 on menu?)
japanese whisky, inferno bitter, lime, pineapple gum, curry leaf, coconut spice

2lb. Maine Lobster (for 2) $125
rossejat de fideos, pimenton de la vera, shaved fennel

Matcha Soft Serve Sundae $12
sage roasted peaches, honey oat crumble, agave almonds

Pool by the Restaurant (members only)


HEIMAT, new private gym concept in West Hollywood

HEIMAT, new private gym concept in West Hollywood

Mother Tongue
960 N La Brea Ave Fl 4
Los Angeles, CA 90038
(213) 319-7850

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