Mind Blown. Superb Michelin Star Japanese Fusion Restaurant in Barcelona, Spain. Creative & stunning presentation. Loved every single dish. Great team. So happy that they have Heiwa KID Junmai Daiginjo Sake (learned from Fifth Taste in LA). Counter seating was fantastic. Festival Tasting Menu 140 € per person. Added 25 € to try the amazing Shrimp Sushi w/ served on its head & BBQ Pork. Bottled water 3,50 €. Matcha Green Tea 7 €. Online reservation required.
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Zensai Salad w/ Clams & Barnacles |
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Cured Salmon & Ikura w/ House Sake |
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Cured Salmon & Ikura w/ House Sake |
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KID Junmai Daiginjo Sake 57 € |
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KID Junmai Daiginjo Sake 57 € |
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Boneless "Chicken Feet" |
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Zensai Salad w/ Clams & Barnacles |
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Sashimi Rose |
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Sushi Rice w/ Vinegar |
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Steamed Caviar Sushi |
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Squid in Black Ink |
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Peas |
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White Asparagus w/ Radish Flower |
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Somen |
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New Caledonian Shrimp Sushi |
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Grilled BBQ Pork (Cha Siu) |
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Strawberry Daifuku |
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Matcha Green Tea Cake |
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Assorted Dessert |
Cute Décor |
Dos Palillos
Carrer d'Elisabets, 9, Ciutat Vella, 08001
Barcelona, España
+34 933 04 05 13
https://www.dospalillos.com/
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