Stunning Meal@Walt Disney World Resort. Exquisite fine dining inside the Queen Victoria Room. Above & beyond excellent service. Excellent food. They truly deserve Michelin Stars. The Langoustine was my favorite. Prix Fixe is $235 per person. Wagyu Beef is additional $55. It's all worth it.
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Amuse-Bouche
Cauliflower Panna Cotta w/ American Caviar |
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| New Zealand Langoustine w/ Nage Crema |
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| Peruvian Chocolate Crunch |
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| Lail Vineyards Blueprint Sauvignon Blanc, Napa 2014 |
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| King Salmon w/ Cucumber & Dill |
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| Alaskan Sablefish w/ Baby Bak Choy |
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| Wild Turbot w/ Toasted Capers & Preserved Lemon |
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| Dieberg Pinot Noir, Santa Maria Valley 2012 |
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| Butter w/ Hidden Mickey |
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| Nori Bread |
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| Smoked Rohan Duck w/ Fuji Apples & Celery Root |
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| Marcho Farms Veal “En Croute” |
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| Australian Kobe-Style Beef w/ Roasted Garlic Potato |
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Australian Kobe-Style Beef w/ Roasted Garlic Potato
Miyazaki Japanese Beef $55 |
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| Miyazaki Japanese Beef $55 |
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| Unique Nose Print of the Miyazaki Japanese Beef |
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| Selection of Cheese from the Market |
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| Selection of Cheese from the Market |
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| Sulawesi Island Coffee |
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| Spiced Caramel Apple Dessert |
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| Picture with the Amazing Chef Team |
Disney's Grand Floridian Resort Spa
4401 Floridian Way
Orlando, FL 32830
(407) 939-3862
www.victoria-alberts.com
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