Showing posts with label Orlando. Show all posts
Showing posts with label Orlando. Show all posts

Saturday, December 23, 2023

Victoria & Albert's@Disney World ★★★

Best Fine Dining Restaurant in Disney. Excellent tasting menu. Located at Disney's Grand Floridian Resort. Amazing Zero Proof (non-alcoholic beverage) pairing by the talented & friendly Chef Gabriella from Norway. She knew that we were coming, so she personally came to our table to introduce one of her creations to us. Such a lovely treat. Her world traveling adventures (as seen on her IG stories) inspired her to create an international palette. Love the story behind her creations like the Cherry Cola. She grew up in the mountains. Her parents were reindeer farmers, and she would always have Cola. Pastry Chef Kristine Farmer. Our server Christopher was nice. $375 (Chef's Dégustation Menu with Spanish Carabinero Prawn & A5 Miyazaki Wagyu)/$295 Dining Room Menu per person. White Truffles supplement $85. Zero Proof pairing $145.

Also went:
November 6, 2016
December 28, 2022

New Zealand Langoustine, "Tom Kha Gai", Shiso

Japanese Wagyu, Capers, Calabrian Chili

Welcome Drink: Cranberry Ginger Spice

Parsnip Crémeux, Pepper Sable, Cassis

Pear Blossom $25.50
8 weeks barrel matured borolo chinato, no. ten & campari

Zero Proof Pairing: The Chef's Garden w/ Hidden Mickey Ice Cube (elderflower, star anise)

Royal Belgian Caviar, Parsley Root, Bone Marrow

Zero Proof Pairing: Kyoto
sencha, strawberry juice, shiso leaf

Norwegian King Crab (2 ways – hot & cold), Kohlrabi, Lemon Verbena

Norwegian King Crab (2 ways – hot & cold), Kohlrabi, Lemon Verbena

pineapple, papaya, lime, sunflower seeds

Spanish Carabinero, Saffron, Sweet Plantain

Italian White Truffles Supplement, Alba $85 (3 grams)

Zero Proof Pairing: Cherry Cola

Chestnut, Black Truffle, Parmigiano Reggiano

Zero Proof Pairing: Bjørnebær (Norwegian for Blackberry)
blackberry, 2 black teas w/ tannin, vanilla bean, & black peppercorn

St. Canut Cochon, Red Beet, Citrus

Secret Zero Proof Menu from Chef Gabriella: Apple Sorbet w/ Wasabi

Zero Proof Pairing: 1711 ("Old Fashion")

Rocky Mountain Lamb, Sicilian Pistachio, Castelvetrano Olives

Live Harpist w/ Christmas Songs

Calamansi Tonic
key lime juice, cold infusion of raspberries & strawberries

Miyazaki A5 Wagyu

Nigata Koshiibuki Rice, Furikake


Preparation of Cheese

Nyangbo Chocolate, Passion Fruit, Mascarpone

Apple Tarte Tatin

Raspberry Bakewell
Pomegranate Pâte de Fruit
Balsamic Fig Ganache
Spiced Carrot Marshmallow

Christmas Special – Cast Member's Favorite Grandma Recipes

Himalayan Tea

Chef Gabriella – The Mastermind "Scientist" behind the Zero Proof Pairing

Our Server Christopher

Disney's Grand Floridian Resort Spa
4401 Floridian Way
Orlando, FL 32830
(407) 939-3862

Sunday, November 6, 2016

Victoria & Albert's@Disney World ★★★

Stunning Meal@Walt Disney World Resort. Exquisite fine dining inside the Queen Victoria Room. Above & beyond excellent service. Excellent food. They truly deserve Michelin Stars. The Langoustine was my favorite. Prix Fixe is $235 per person. Miyazaki Wagyu Beef is additional $55. It's all worth it. Even has unique nose print certificate from Japan. We had the amazing wine pairing. Our server Danny was beyond amazing with his attentive service. Reservations are very hard to book.

Also went:
December 28, 2022
December 23, 2023

Cauliflower Panna Cotta w/ American Caviar

New Zealand Langoustine w/ Nage Crema

Peruvian Chocolate Crunch

Lail Vineyards Blueprint Sauvignon Blanc, Napa 2014

King Salmon w/ Cucumber & Dill

Alaskan Sablefish w/ Baby Bak Choy

Wild Turbot w/ Toasted Capers & Preserved Lemon

Dieberg Pinot Noir, Santa Maria Valley 2012

Butter w/ Hidden Mickey

Nori Bread

Smoked Rohan Duck w/ Fuji Apples & Celery Root

Marcho Farms Veal “En Croute”

Australian Kobe-Style Beef w/ Roasted Garlic Potato

Australian Kobe-Style Beef w/ Roasted Garlic Potato
Miyazaki Japanese Beef $55

Miyazaki Japanese Beef $55

Unique Nose Print of the Miyazaki Japanese Beef

Selection of Cheese from the Market

Selection of Cheese from the Market

Sulawesi Island Coffee

Spiced Caramel Apple Dessert


Harpist in Dining Room

Our Amazing Server Danny

Picture with the Amazing Chef Team

Disney's Grand Floridian Resort Spa
4401 Floridian Way
Orlando, FL 32830
(407) 939-3862