Monday, August 28, 2023

Sushi Tomoki@Studio City ★★★

New Sushi Restaurant in Studio City. Handcrafted sushi with attention to detail. Small bites sushi. Great selection of sake from Fifth Taste. Ohmine 3 Grain Sake was refreshing and fruity. Paired well with everything. Itamae Sushi Chef Tomoki-san came from Enya Beverly Hills. He is originally from Gifu, Japan. Nice and friendly. Happy to see our favorite kappo chef, Makoto-san from Wadatsumi Beverly Hills, working there as assistant chef as well. Sushi bar not yet fully opened. We were fortunate to be the only 2 arranged to sit at sushi bar. Take Omakase we had was $150 per person. Comes with Appetizer, Sashimi, 8 pieces of Sushi, & Special Hand Roll. There will also be a $200 Matsu Omakase available soon, when they fully open. Hot tea $3. Reservations available via OpenTable (highly recommended). Free parking in side and rear lot or street parking (read signs).

Otoro w/ Chopped Toro, Ocean Caviar, & Gold Leaf

Hokkaido Scallop w/ Jellyfish, Kumamoto Oyster, Tomato

Sashimi – Blue Fin Tuna Lean Part, Otoro, Medium Toro


Kurodai (Black Snapper)
lemon zest, shiso leaf, truffle oil

Ohmine 3 Grain $90

Only ones at the Sushi Bar

Left: Sushi Chef Tomoki-san, Right: Assistant Chef Makoto-san

Truffle Halibut

Truffle Halibut

Shima Aji (Striped Jack) from Kyushu, Japan

Kanpachi (Amberjack)

Kinmedai (Golden Eye Snapper)

Gindara (Black Cod) w/ Miso and Oba Leaf

Engawa (Halibut Fin) w/ Ponzu

Akamutsu (Rosy Seabass)

Akami w/ Uni from Hokkaido


Medium Toro

Otoro w/ Chopped Toro, Ocean Caviar, & Gold Leaf

Hokkaido Scallop Hand Roll w/ Chopped Toro, Hokkaido Uni, & Truffle

For Hokkaido Scallop Hand Roll w/ Chopped Toro, Hokkaido Uni, & Truffle

Hokkaido Scallop Hand Roll w/ Chopped Toro, Hokkaido Uni, & Truffle

Chirashi

Chirashi (backside)


Tamago

Itamae Sushi Chef Tomoki-san

Happy to see Makoto-san as Assistant Chef

Sushi Tomoki
3791 Cahuenga Blvd,
Studio City, Los Angeles, CA 91604
818-693-5746
https://sushitomoki.com

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