Fun Countdown Party with Dance Floor. Food was great. Service needs improvement. Fun red carpet-themed with nice photo ops, even with actual Oscar awards from Walt Disney Archives. Amazing to have Chef Andrew Sutton (Club 33) at the party. 6 Course Prix Fixe Menu $525. Wine Paring $175. Complimentary validated 6 hours parking at the Grand Californian Hotel for the event.
 |
| 1st: Poached Shrimp Medallions, Golden Osetra Caviar yuzu lemon aioli |
 |
| Chef Andrew Sutton (Club 33) |
 |
| New Year Resolution Cards |
 |
| Riesling $85 (bottle) |
 |
| 2nd: Agnolotti filled with Maine Lobster in Thermidor Sauce |
 |
| 3rd: Warm Mushroom Panna Cotta, Sautéed Chanterelles sweet potato essence, imported perigord truffles |
 |
| 4th: Veiled Orange Duck Confit in Miso Harmony Broth |
 |
| Main: Prime Filet Mignon Chateaubriand bone marrow crouton, slow-braised wagyu beef cheeks |
 |
| A Timely Conclusion Chocolate, Macadamia Crunch, Caramel, Blood Orange Accents |
 |
| Take Away Orange Cranberry Breakfast Bread |
 |
| 30 Minutes to New Year Countdown |
Napa Rose
1600 S Disneyland Dr
Anaheim, CA 92802
(714) 956-6755
https://disneyland.disney.go.com/dining/grand-californian-hotel/napa-rose/
No comments:
Post a Comment