dineLA. Amazing authentic Yakitori. Great with beer. Rare Chochin available (seasonal, limited quantities). Love the smoked soft-boiled Quail Egg. dineLA Special $45/$85 per person Jan 23 - Feb 6 with 1 alcoholic drink (beer, house sake, or highball) included. A la carte available. 18% service charge will be automatically added to bill. Reservations on Tock. Free parking in lot.
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| Chochin $7 (seasonal) |
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| Aburi Mentai $12 |
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$45 dineLA Special:
3 appetizers, 6 skewers (Teba, Negima, Sasami, Zucchini, Tsukune, Heart) & 1 alcoholic drink |
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| Tosaka (Crown) $5.50 |
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| Furisode (Wing Skin) $7 |
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| Liver $5.50 |
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| Sasami (dineLA) |
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| Momo (Thigh) $6 |
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| Teba (Chicken Wings) (dineLA) |
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| Heart (dineLA) |
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| Nagaimo (Mountain Yam) $4.50 |
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| Negima (dineLA) |
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| Zucchini (dineLA) |
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| Tomato $4.50 |
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| Tsukune (dineLA) |
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| Tori Soba $15 |
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| Momo (Thigh) $6 |
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| Okura (Okra) $4.50 |
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| Uzura (Smoked Quail Egg) $5 |
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| Bonjiri (Tail) $6.50 |
Sumibiyakitori Kidori
1108 S. Baldwin Ave. #B7
Arcadia, CA 91007
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