Showing posts with label Disney Cruise. Show all posts
Showing posts with label Disney Cruise. Show all posts

Friday, October 20, 2023

Palo Prosecco Brunch@Disney Cruise ★★★

Amazing Prosecco Brunch on Disney Magic. I like Seafood option for the Antipasti. Due to large group size, we pretty much ordered everything off the menu. Below is a good photo overview of their food. $50 per person (can order as much as you want – all food included) and comes with a glass of Prosecco or Mimosa. (Free Palo Brunch or $50 Palo Dinner credit for Platinum cruisers.)

Strawberry Waffle
served w/ maple syrup, whipped cream, & mixed berries

Prosecco & Mimosa

Bread Service

Croissant

Antipasti Selection (1st option)
Jonah Crab Claw, Lemon-Marinated Shrimp, Marinated Green Lip Mussels, Spiced Ahi Tuna, Gravlax served w/ Meyer Lemon, Saffron Aioli, Dill Honey Mustard & Cocktail Sauce

Antipasti Selection (2nd option)
Sliced Prosciutto, Sliced Coppa, Sliced Bresaola, Salame Gentile, Marinated Cerignola Olives, Roasted Garlic, Caciotta a Tartufo, Parmigiano-Reggiano & Sweet Pepperdew

Spicy Italian Sausage Flatbread Pizza from Stone Oven

Calzone
prosciutto, basil, bell peppers, & mozzarella cheese

Calzone

Cheese & Ham Frittata

Lasagna Bolognese
roma tomato sauce

Wild Mushroom Ravioli
meyer lemon, nut brown butter, toasted pine nuts

Heirloom Tomato & Basil
served w/ grape tomatoes & virgin olive oil

Rollatini Melanzane
lightly breaded baked eggplant filled w/ prosciutto, sweet ricotta & mozarella, toscana sauce, aged balsamic modena

Celery
w/ spiced Italian sausage & focaccia croutons

Parmesan-Crusted Chicken Breast
topped w/ a san marzano tomato basil sauce & mozarella cheese, creamy arborio rice risotto

Veal Saltimbocca
black garlic rapini, barolo wine jus

Warm Amaretto Chocolate Fondant
double chocolate sauce, hazelnut gelato, mocha chocolate soil

Chocolate Raspberry Tart
bitter chocolate créme, raspberry ganache, vanilla bean gelato

Buttermilk Panna Cotta Pot
strawberry popping pearls, pistachio crumble

Palo Brunch in Private Room for Large Party

Disney Fun

Monday, August 14, 2023

Remy Dinner@Disney Cruise ★★★

Amazing Remy Brunch@Disney Cruise. On Disney Dream. By 3 Michelin stars chef Amaud Lallement and Scott Hunnel from Victoria & Albert’s at Disney World. Lallement’s menu is French (Saveur), and Hunnel’s menu is American (Goût). We ordered one of each. Both were fantastic, but French menu had more of a wow factor. Brought a bottle of Ohmine Winter’s Arrival Sake to enjoy at fine dining on the cruise for the first time. Ohmine was amazing, especially pairing with French and American dishes. It has flavor of lychee, melon, & pear. French or American Tasting Menu is $135 per person. Wagyu Beef add-on $44. Wine Experience ($135), Champagne Journey ($175), and a la carte options also available.

Ohmine Winter’s Arrival

Welcome drink: Colette (from Remy) Cocktail

Welcome drink: Colette (from Remy) Cocktail

Cauliflower Amuse-Bouche

Caramel, Hazelnut, and Foie Gras Foam

Bread Service featuring Seaweed Butter

Ohmine Winter’s Arrival

Hamachi
Ponzu

Tomate
Miso

Tomate (Bread & Dip)

Tomato Water for Tomate



Tourteau

Rohan Duck
Strawberry

Homard
Lobster Bisque

Cabernet Sauvignon for Wagyu Beef

Pigeon
Foie Gras

Beef

Framboise

Framboise

Chocolate





Miyazaki A5 Wagyu Beef

Chef Remy from Ratatouille

Remy Dinner
Disney Cruise (Disney Dream)