Palo Dinner@Disney Cruise ★★★

Premium Italian Dinner on Disney Cruise. Beautiful oceanview. Worth the additional price. A la carte. The Lobster Pappardelle with orange caviar is always my favorite. Love the soft and flavorful Fried Yukon Potato. Friendly service. Platinum Disney Cruisers get $50 credit per person to apply for Palo.

Fritto di Calamari e Gamberi $15
deep-fried shrimp & calamari w/ lemon-garlic mayonnaise & marinara dippings

Amuse Bouche - Deep Fried Gnocchi
with mushroom sauce and parmesan reggiano

Bread Service

Baby Arugula $9
virgin olive oil, white balsamic, parmesan reggiano

Fried Yukon Potato $5
rosemary, parmesan, reggiano, lava salt

Pappardelle $24
grilled lobster, pappardelle pasta, leeks, salmon caviar, truffle oil, tarragon cream sauce

Piquant Diver Sole $35
nut-brown butter, capers, anchovies, sun-dried tomatoes, flat parsley, spinach, carrots, roast thyme potatoes

Tiramisu $9

Lemon Prosecco and Apple Cider

Animator's Palate@Disney Cruise

Cute Animation Theme. Food was ok.

Grab Snacks at the Pub before Dinner

Shirley Temple

Potato Soup

Thyme Chicken

Royal Palace@Disney Cruise

Regular Rotation Dining on Disney Cruise. Included in the cruise. Royal Disney Princess themed. Like the Fried Brie. Their aalad dressing is usually on the heavy side, so it’s a good idea to request dressing on the side instead. Overall seafood quality similar to frozen food.

Chiller Shrimp w/ Dill & Asparagus

Escargot

Fried Brie

Arugula Salad w/ Olive

Lobster Pasta

Ahi Tuna Salad

Crème Brûlée

Soufflé

Palo Dinner@Disney Cruise ★★

Premium Italian Dinner on Disney Cruise. Beautiful oceanview. Worth the additional price. A la carte. The Lobster Pappardelle with orange caviar is always my favorite. Love the soft and flavorful Fried Yukon Potato. Prices gone up for $1-&2 per dish. Friendly service. Platinum Disney Cruisers get $50 credit per person to apply for Palo.

Amuse Bouche - Deep Fried Gnocchi
with mushroom sauce and parmesan reggiano

Bread Service

Baby Arugula $9

Fritto di Calamari e Gamberi $15
deep-fried shrimp & calamari w/ lemon-garlic mayonnaise & marinara dippings

Fried Yukon Potato $5
rosemary, parmesan, reggiano, lava salt

Dry Aged Prime Angus Porterhouse Steak 28oz $78

Seared Jumbo Scallops $32
lemon, artichokes, fava beans, pinot grigio risotto

Pappardelle $24
grilled lobster, pappardelle pasta, leeks, salmon caviar, truffle oil, tarragon cream sauce

Asparagus Side $5

Mushroom Side $5

Amaretto Soufflé $12
w/ espresso gelato & vanilla sauce

Panna Cotta $8

Lemon Prosecco and Apple Cider