Nice Kaiseki-Inspired Omakase Tasting Menu in London. Michelin Guide. Sustainable restaurant that captures moments and seasons using local British ingredients with traditional Japanese cooking methods. Thoughtful presentations. 3 hours dinner. 13 Courses £185, 11 glasses of sake pairing £115. 8 Courses £125, 8 glasses of sake paring £75. Corkage fee £50.
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Chef's Selection of 4 Small Dishes
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Welcome Drink – Fine Tomato Water & Hassun dripped tomato water
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Chef's Selection of 4 Small Dishes |
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Paired w/ 4 Small Dishes
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Sweet Shrimp
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Asparagus
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Chawanmushi Iberico steamed egg custard w/ slow-cooked Iberico
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Paired w/ Chawanmushi
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Brown Crab Tuna Sushi Sushi w/ Brown Crab, Tuna Tartare, & N25 Caviar
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Brown Crab Tuna Sushi Sushi w/ Brown Crab, Tuna Tartare, & N25 Caviar
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Paired w/ Brown Crab Tuna Sushi
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Tsukuri – Sea Bream Tataki w/ Grated Daikon & Ponzu
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Junmai Daiginjo Paired w/ 3 Kinds of Sashimi
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Tsukuri – 55 Times Thinly Cut Cuttlefish squid sauce made w/ squid ink & squid liver
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Otoro from Spain w/ Nori Seaweed Sauce
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Amadai Matsukasa-Yaki crispy scales Japanese tilefish w/ yuba sauce
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Paired w/ Amadai Matsukasa-Yaki |
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Soba Delivery Presentation
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Noodle – Soba w/ Scallop Tempura & 6-Year Kaeshi Stock
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Paired w/ Soba
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Grilled Lobster native lobster w/ yuzu kosho butter
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Paired w/ Grilled Lobster
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A5 Wagyu Beef from Hokkaido
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Wagyu Sumibiyaki charcoal grilled A5 wagyu beef w/ wagyu tartare
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Charcoal Grilled A5 Wagyu Beef
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Wagyu Tartare
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Paired w/ Wagyu Sumibiyaki
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Cornish Dover Sole Rice w/ rice crackers & summer vegetables
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Picked Radish for Rice
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Paired w/ Cornish Dover Sole Rice
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Assemblage Japanese Tea Ice Cream served w/ 20-year-aged black mirin
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Paired w/ Japanese Tea Ice Cream
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Wagashi Selection 4 kinds of homemade Japanese desserts
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Paired w/ Wagashi Selection
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Display
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Chef Daisuke-san from Guma, Japan
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Hannah Japanese Restaurant
County Hall, Southbank Riverside,
1 Belvedere Road, London, SE1 7PB,
United Kingdom
020 3802 0402
https://www.hannahrestaurant.london