Saturday, June 25, 2011

B.R. Cohn@Napa Valley ★★★

Finger Food & Dinner for Wedding Banquet@B.R. Cohn Winery Napa Valley. Nice place and everything.

White Wine



Mushroom Quiche


Rose Wine and Red Wine

Dinner First Course: Corn, Coconut and Fennel Chowder
with spicy sausage and cilantro 

Dinner Second Course: Romaine and Butter Lettuce, Grapes, Almonds and Green Onion
citrus dressing

Dinner Third Course: Miso-Glazed Black Cod
lobster broth and chili threads

Dinner Forth Course: Juniper-Crusted Short Ribs, Blend of Wild and Basmati Rice, Local Harvest Vegetable Sauté
toasted pine-nuts and a cabernet maple syrup reduction

By the End of the Day: Having so Much Fun

Dinner Mini Dessert Bar: Gelato Station: Honey Lavender Gelato

B.R. Cohn Winery & Tasting Room
15000 Sonoma Highway
Glen Ellen, CA 95442
(707) 938-4064

1 comment:

Sonoma Winery Guides said...

Nice close up pictures. Looks like some yummy pairings.