Sunday, June 26, 2011

Furaibo Restaurant@West LA ★★★

Izakaya with Variety of Items. (Japanese Cooked Food) Asparagus Gomaae is my all time favorite.

Hotate Butter $4.95
pan sautéed fresh scallops with butter

Steak $9.95
U.S.D.A. choice #1 rib eye charbroiled Served sizzling hot on iron plate

Asparagus Gomaae $3.95
chilled steamed asparagus mixed with sweet sesame sauce

Shiitake Kushiyaki $2.00
shiitake mushroom lightly salted

Nasumiso Kushiyaki $2.00
japanese eggplant with miso sauce

Mune Ume Shiso Kushiyaki $2.00
chicken breast meat topped with plum sauce and shiso leaf

Agedashi Tofu $3.95

Chicken Skin Kushiyaki
chicken skin charbroiled

Furaibo Restaurant
2068 Sawtelle Blvd
Los Angeles, CA 90025
(310) 444-1432
www.furaibou.com

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