The Ultimate Place for Omakase in LA. Elegant authentic presentation. Love their appetizers. The Omakase is about $120-$150, depending on what you order. Japanese Style Tasting is $100. Sushi Plate was $50. We ordered the Omakase (everyone in the table has to order the same thing), and it turned out to be $123.25 per person for the food. Got a little something from the house for the birthday girl in our table. Service was great. Pleasant and delightful experience.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuCRrySge1JuuioCcCWeNVa-nED2j0-PTqCmzTVkSHShwFpBqyaNbLeLyTrnQeu3PI3VelbAfu6wzxIOGXC9CA6YA_44w7G3as-BuubHyLrDhsQohyphenhyphenhFMFnGC298cBaLbzUD_9A1-9ZmM/s640/1_IMG_2090.jpg) |
Monk Fish Liver w/Caviar, Blue Cheese, Grilled Black Cod, Salted Ginko Nuts, Shrimp, Stuffed Shrimp, Gomae Spinach, Prosciutto w/Crab, Herring Roe w/ Seaweed, Quail Egg |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAH8ZEZ7JiM0GK6D7gudI2Et3sDlzWVJ8aykwYvYcUCL8wOM-7x0P8hUoBChXIHUPnCPeLJ0qi6UXHNVLFqgRS5MqZmQp6y6JNC8oUADpWwnc6R5ip-UQE6MSlI_onRloAn3PV3mt9sa8/s400/2_IMG_2112.jpg) |
Sea Urchin, Squid Ink, Squid, Truffle Oil, Quail Egg (as featured in LA Times) |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwsicw74HesHzdxFrEkdpwAAFTqdkDHBnvh8kUR2v29TmecVXEiNM1rv6zWEm_xl9N4MQSAe6al1TPOqs-YAOu4nRKMm_AesHlo2BEpabViYZfO4_R6cymATmDXe0dr4OJ3eqgh6AmZWw/s400/3_IMG_2154.jpg) |
Conch Soup |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgW1u9ufW6fDHzwhH-eLKGSpNDe-XyPeIYD6rPmcD2tmcaHcn6GTIFfSICNawHjNBBqsn3hPZDQvdrKOxUfTqZ7T3WuzeKMsLRcvC2Zvj6UFNSakvBfBGGqdMEXhUqkwjLlvAg5zPn6JEg/s400/IMG_2064.jpg) |
Sapporo Tap Draft Beer $6 |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWtUZlJNaOEv0GxgrEGabfDAsWN9jHRPVVCLrRhsGAlXBO1ry8Xafg0qy2_FwNbqY16tuyCN7kH8HsfngxaTGK7buEmMkllfjQfAB5H0EM_vrqOUn5BIQ8WV8tacAhEqhPpgO70-Hdkro/s400/IMG_2074.jpg) |
Jellyfish w/ Cucumber |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEis5XwPmp3cPBvhyphenhyphenORDoGWSb5vMcY1WuXIhgL_tTYIGEOV8w4hs9hT9QTg4nYvF1GOQhqs8ff45uyIt6tqJiexh_zfRpE2UxDj09EaalDnbYJ7HXpqI8F0oGjlmBN33Adtq8azo5v9brsc/s400/IMG_2067.jpg) |
Jellyfish |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiucuHxgT_n6D99865GuGOWhthGJ7Ez6ZLmP0Y7XK6t_3PzoRHmRylAoFB72483uHsH0KxsdBNyWbn2qNXHTX2yxi8qnGfq9vgcKoXNk3Ia2Ub_jlaTYXIWRYYdzncdfkR9GZECtE6zVVM/s400/IMG_2083.jpg) |
Japanese Cold Potato Soup w/ Oyster |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjl8Tut2kI-wMW190KQehzEbnyLg2uPgUmxGpx2IMyd6dKojfK46RyaTeKROGU1apbjpggbbunYg_JrS8RCfhAk8MxxxRluU3HbXYj5lVCOvvbZaeoPvPUOoNFMJVEBmsZZLs8lU-8WpA4/s400/IMG_2106.jpg) |
Sashimi: Japanese Mackerel & Blue Fin Tuna |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKe5ssiJjg2QW-AAPsmAkIovCChZ-Byxh182gKVTOJv-D_SKltBwhv1sa2ZTv16nFQmkLRj9KDlZ7azAENIllYHJGM4LVZjDzL-AvGR_Va6yTZZK-3JjQarNYmmNtoJVaVEWy1TtcC8eE/s400/IMG_2168.jpg) |
Sushi: Kanpachi, Bonito, Premium Blue Fin Tuna, Salmon Roe, Blue Fin Tuna, Albacore, Egg, Homemade Ginger |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHlesmYAGA69dmOaqQwJH8eQTViyrVv5l3xcoVUkR29qpyvRNqipA4-VyiotF22oZI0IhtlvpBrtuRJSxkQkPyUcFiAB8agmt4kU09lH6rcqheqvX3AomYSi7mgTBfJ94COqB593sm0kc/s400/IMG_2178.jpg) |
Salmon Roe Sushi |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKixYxK4VhdM3rqCmqa61kNLteOC7VuxPXTm_1pzH-SoIs4kL500iA6l1x4g6IiYJOdbjg6RQDnvHMCru5A5u7pFRUcEw4mSDrJ4BKWZDkZd2N8aefzJkFvqckDm8hxYd8-xdXdhiWzIY/s400/IMG_2174.jpg) |
Bonito Sushi |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjy8lbZsPxqWn1CVxgxmrXN2r715-MMVVZRXcM03dTkMMBBQbWQ5vSaigrxccUyiB3XD7S8xbBiXBl0ZuGUevaJ4OfArn7geFkrB3iwszeTAuloRNldC4-gHpsYSeXn5XXBPnM1glQMOOQ/s400/IMG_2180.jpg) |
Premium Blue Fin Tuna Sushi (melts in your mouth) |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrIW_nSw5TQglyJgdW89UwRlv4XqloKhlhy3YqlCi0n8HD0JFVvZlpQ6q86No_icCOlYn_3rHKjo69RFX8MxyTtVzTLrg8FiAzt7h1oe6kLfMdyqORyrmgH9u0Rg9VZOmw4Q1quoPL1kE/s400/IMG_2193.jpg) |
White Shrimp Sushi |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1Uunt3Ej7-MTHpDQzJN6GScu1TbLCaMTZ2syI2CNTpgAD8NOi3JbFL6093ZdLhRvDbRrNC0Q0ml8yX0vYJ-6qdtpTaAApWXGxCVTbUiGRwb4JdKhbMux3cFn3BTmAqFT4rmkqIEleRfk/s400/IMG_2204.jpg) |
Uni Sushi |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj66I8wqq_DyMjF8y9qjCiBOORkn-3CeVVZ7qGWdvsa-ZgNhuqeuyFUDY96q4MGZ2tv7ZMxmF_D_JG0ILPV2dbztrq7-Nr7krW9KZHo191JxV1IdVamlJgxCcXPj5zf0j65mH0FJ_3HAXw/s400/IMG_2197.jpg) |
Blue Crab Hand Roll |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkMCcgKDWxoQAGQo1Qd_wxplP_yaq7z__G4fpm_3UVWxWwyP-MmwqT-noOMqPSpyzCBpIhmlHIyECrlvsGGhBchh3QEO1-4is3fmRGEvoSrcYhAtBTolb_1g1Po4ZzE-Lhdh-Jts3FmVs/s400/IMG_2208.jpg) |
A Little Something Special for the Birthday Girl in Our Party~
Fruit Plate, Lemon Sorbet (w/ Lemon Zest), and Chocolate Mousse~ |
Shunji Japanese Cuisine
12244 W Pico Blvd
Los Angeles, CA 90064
(310) 826-4737
www.shunji-ns.com
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