Saturday, November 26, 2011

Kiyokawa@Beverly Hills ★★★

Wonderful Omakase@Beverly Hills for $88. You have a choice to deep-fry/ bake/ cook in miso soup for the Amaebi shrimp head.


Blue Fin Tuna from Spain w/ Gold Leaf & Caviar on Top

Honeymoon Oyster (w/ Uni on Top)

Amaebi (Sweet Shrimp)

Spanish Mackerel 3 Ways - Sashimi, Miso, & Marinated


Halibut w/ Tomato, Cucumber, & Ponzu Sauce



Albacore Salad

Amaebi (Sweet Shrimp) & Honeymoon Oyster (w/ Uni on Top)

Halibut Sashimi

Baked Amaebi Head

Deep-Fried Amaebi Head

Uni Sushi $18

Abalone 3 WaysL Crispy-Fried, Grilled, & Sashimi




Nigiri Sushi: Blue Fin Toro from Spain, Sea Bass, Salmon, Yellowtail, Uni w/ Truffle Oil

A Little Surprise from the Ikura Sushi Order

Uni Risotto $18

Sesame Ice Cream

Homemade Yuzu Sorbet

Kiyokawa
265 S Robertson Blvd
Beverly Hills, CA 90211
(310) 358-1900

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