Great Kaiseki Meal, Great Company. Grand opening day. Like Midnight Diner: Tokyo Stories (深夜食堂) in real life. Everyone at the sushi bar became friends after the 3-hour course meal. Courses are Yawaragi $130, Irodori $160, and Mai $190 per person. Food similar to Wadatsumi Beverly Hills [closed]. Chill vibe simiar to Yamakase. Green tea and Matcha tea are free. Limited metered street parking.
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| Golden Eye Snapper, Snapper, Ocean Trout |
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| Soup with Yuzu |
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| Marinated Aji (Spanish Mackerel Roll) with Kombu |
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| Mushimono |
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| Grilled Cod Fish |
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| Shabu Shabu (personal pot) |
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| Shabu Shabu (personal pot) |
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| Tempura |
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| Chutoro (Medium Fatty Tuna) |
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| Shima Aji |
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| Kinmedai (Golden Eye Snapper) |
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| Masu (Ocean Trout) |
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| Cute To-Go Bag |
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| Tai (Seabream) |
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| Saba with Kombu |
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| Bafun Uni from Hokkaido |
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| Bafun Uni from Hokkaido |
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| Anago (Nagoya style) |
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| Special Tamago with Red Wine Sauce |
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| Rice Warmer |
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| Soup |
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| Custom cake we got from Unplug Patisserie and shared with everyone at the sushi bar |
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| Hojicha Panna Cotta |
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| Head Chef Minoru Tanahara |
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| Tomoko-san and our sushi chef Okimi-san |
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| Made new foodie friends at the bar! What a fun group! Thank you for celebrating birthday with us! |
Eigikutei
314 E 1st St, Los Angeles, CA 90012
(213) 459-8002
https://eigikutei.com
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