Monday, November 20, 2023

Business Class Inflight Meal@JAL ★★

Nice Presentation. Style was similar as last year. Tried a variety of a la carte snacks. Sake was offered and is a must-try. Tenbu Junmai Daiginjo was nice. JAL Original Noodles was not available, but I recall trying it last year and not liking the texture of the ramen. They had Cup Noodles available, which was fun with the airplane graphic on the fish cake. It was nice to order Fresh Fruits & Green Tea a la carte to end the flight. I also like JAL's Economy Class Meals.

Washoku (Japanese Cuisine) – Irodori Gozen with Grilled Chicken & Seasonal Vegetables Marinated in Vinegar Sauce

Steamed Savory Egg Custard w/ Salmon Roe

Toyo Bojin Junmai Daiginjo
Yamanishiki Rice from Yamaguchi Perfecture

Tenbu Junmai Daiginjo JAL
from Kagoshima

Sake Tasting

I mixed Tenbu with JAL Signature Sky Time Drink to Create a Cocktail

Coco Farm & Winery Noumin Rosso 2020
Japanese Winery

Washoku (Japanese Cuisine) w/ Braised Beef Short Ribs w/ Radish & Konjac
Grilled Seasoned Red Snapper & Tofu w/ White Leek & Bak Choy

Mango Panna Cotta

Washoku Plate (a la carte)
Grilled Salmon Yuzu Flavor
Braised Hijiki Seaweed
Steamed Rice
Miso Soup

Miso Soup

JAL Udon de Sky Cup Noodles (a la carte)

JAL Udon de Sky Cup Noodles (a la carte)

Fresh Fruits, Green Tea (a la carte)

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