Quick Udon Fast Food Spot. Tantan Noodles were good. Hot Udon was so-so. Tempura are pre-made & self-serve. Pricey for a fast food spot. Tempura add-ons 1-4 euros each. Free Tenkasu Tempura Crisps available.
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| Tantan Noodles 17 euros |
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| Beef Udon 18 euros |
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| Lotus Root, Eggplant & Long Bean Tempura 1 euro each |
Kamakiri Udon
12 Rue de Port-Mahon, 75002 Paris, France
Phone: +33 1 42 66 14 30
Quality Casual Japanese Omakase Restaurant. Flexible with last minute modification to our reservation. English-friendly. Chef is good friends with Kunitoraya Paris. 160 euros for 7 courses with upgrades available. 220 euros for 9 courses menu with tempura also available. Genmai Tea 3,50 euros.
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| Fried Tofu |
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| Owan |
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| Uni & Tai Sashimi |
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| Otoro with Caviar (35 euros surcharge for caviar) |
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| A5 Wagyu Beef from Kagoshima (35 euros surcharge) |
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| Akami Sushi & Saba Bozushi |
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| Aka Miso Soup |
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| Chestnut Cake |
EnYaa
37 rue de Montpensier 75001, Paris, France
+33 1 40 26 78 25
https://enyaa-paris.com/
Amazing Delicious Pho in Paris. Authentic & flavorful. High review ratings. Comes with vegetables condiments including sweet onion. Chili seeds are spicy. Would like to try their red spicy Pho Sate sometime.
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| Pho Dac Biet (Special) 13.90 euros special pho, slices of rare steak & well done flank, tripe & beef balls, rice stick |
Pho Saint Martin
94 Rue Saint-Martin, 75004 Paris, France
+33 1 42 71 86 75
pho-saintmartin.fr
2 Michelin Stars Sushi Omakase. By Chef Tomoyuki Yoshinaga. Amazing integration of French, Japanese & Spanish fish. First time to have Langoustine as sushi. Imported Nichi Nichi sake available. Kuheiji sake also available but overpriced. Omakase 330 euros per person. 5 glasses of wine & sake pairing 145 euros.
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| Toro with Caviar |
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| Nichi Nichi Yamadanishiki Kimoto 220 euros (bottle) |
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| Unagi |
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| Mullet Fish Tempura |
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| Yariika |
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| Langoustine with Umeboshi Sake Sauce |
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| Kurodai (Black Snapper) |
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| Yellowtail from Spain |
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| Sakuradai (Cherry Blossom Bream) |
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| Fresh Lobster marinated with miso |
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| Kuheiji Sauvage for sake pairing (220 euros bottle) |
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| Zuke Akami |
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| Smoked Otoro |
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| Saba Bozushi |
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| French Wild Unagi |
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| Fatty Tuna Handroll Namero with Mackerel |
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| 3 different levels of Matcha Concentration Ice Cream for comparison |
Sushi Yoshinaga
27 Rue du 4 septembre, 75002 Paris, France
+33 7 57 81 46 46
https://www.27quatre.com/sushi-yoshinaga-en
