Miyabi Uni@Torrance ★★

Uni Specialty Restaurant. I liked all my favorite seafood in that Uni, Scallop, Salmon & Salmon Roe Donburi, but the Uni in my Donburi happened to be bitter this time. Having Uni is like lottery. Some of them will be bitter. Not busy on Sunday night. Yelp reservations available. Free parking in smelly underground lot. Street parking would be preferable if available.

Uni, Scallop, Salmon, & Salmon Roe Donburi (small) $33.95

House Green Salad $11.95
organic spring mix w/ house sea urchin dressing

Uni Garlic Canape $14.50
four sliced of French toast w/ sea urchin & garlic butter

Hokkaido Scallops Carpaccio $19

Bluefin Tuna Carpaccio $24

Grilled Squid

Spider Roll $18.50
deep fried soft shell crab, cucumber, pickled burdock

Yellowtail Carpaccio $21

Miyabi Uni Original
soy sauce, garlic butter & red chili spaghetti topped w/ fresh sea urchin, shiso leaf & crispy seaweed

Miso Soup for Uni, Scallop, Salmon, & Salmon Roe Donburi

Miyabi Uni
1231 Cabrillo Ave Ste 101
Torrance, CA 90501
(424) 340-6449
miyabiuni.com

Nozomi@Torrance ★★

Came to try Creamy Uni Udon. Comes with a bowl of rice to eat with the rich sauce. Fresh sashimi. Corkage fee $30 for 720mL (not on their list). Free parking in lot.

Sashimi for 2 (from Dinner Menu) $60

Corkage $30

Uni Cream Udon $24.80 (lunch only)

Deluxe Sushi Set $65

Sapporo Pitcher Beer $30

Nozomi
1757 W Carson St Ste L
Torrance, CA 90501
(310) 320-5511
sushinozomi.com

Sushi Tsujita@Sawtelle ★★★

$150 Omakase. Decent Sushi. Great service.

Steamed Ayu Fish

Grilled Bay Scallop

Diced Ginger

Kinme from Chiba (Golden Eye Snapper)

Tai from Oita (Sea Bream)

Hirame w/ Ponzu from Chiba

Soup

Kurodai

Nodokuro from Shizuoka (Black Throat Sea Perch)

Blue Fin Tuna from Spain

Saba, Tako from Hokkaido (Octopus), Isaki

Kakei from Hokkaido (Flounder)

Toro from Ehime

Aji from Oita w/ Soy

Broil Nodokaro Fish

Uni from Santa Barbara (Sea Urchin)

Amaebi from Santa Barbara (Sweet Shrimp)

Kanpachi from Kagoshima (Amberjack)

Fried Sweet Shrimp Head from Sushi

Soup with Sweet Shrimp Head

Negitoro Handroll

Tamago

Assorted Dessert

Birthday Treat

Kawaba Beer

Sushi Tsujita
2006 Sawtelle Blvd
Los Angeles, CA 90025
(310) 231-1177
tsujita-la.com/sushi-tsujita

Chaya@Downtown LA ★★★

Exciting Uni Fare@Chaya. A la carte uni menu for a limited time March 10 - March 31. Live Uni Sashimi was the best must-try item from the menu. Tasting it with Dashi Jelly instead of soy sauce brought it to another level of enjoyment.

Live Uni Sashimi with Dashi Jelly $22

Poached Organic Egg "Onsen Tamago" $10
santa barbara sea urchin, scallion, shiso, wasabi, dashi broth

Homemade Uni Tofu with Wasabi Soy $12

Live Uni Sashimi with Dashi Jelly $22

Uni & Snow Crab Cake with Mitsuba Leaf $18

Uni & Abalone Akitakomachi Risotto $28

Chef's Bento Box $44
baked hama hama oyster, field of greens salad, sea bream sashimi, nigiri of tuna, spanish mackerel, albacore, grilled scottish salmon, grilled prime hanger steak

Baked Hama Hama Oyster from Chef's Bento Box
garlic butter

Grilled Prime Hanger Steak from Chef's Bento Box
roasted potatoes, baby carrots, three peppercorn sauce

Nigiri of Tuna, Spanish Mackerel, Albacore from Chef's Bento Box

Farmer's Market Cocktail $13

Chaya Downtown
525 S Flower St
Los Angeles, CA 90071
(213) 236-9577
thechaya.com