Concierge Lunch at Triton's. Once onboard, head to lunch right away. Regular guests have the option to have table service lunch at Tiana's or buffet at Cabana. Triton's is reserved for concierge guests. Poached Lobster Salad was exclusive for concierge guests. During lunch, the concierge host will come by your table to greet you, help you with reservations, and answer any questions you may have.
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| Poached Lobster Salad with spinach, escarole, arugula leaves, avocado, fingerling potatoes, asparagus, shallots & lemon-flat leaf parsley dressing |
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| Roasted Beef Tenderloin with sautéed wild mushrooms, parsnip purée, cabernet wine black truffle reduction & crisp celeriac chips |
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| Grilled Salmon Salad grilled salmon fillet on tossed iceberg, citrus-marinated couscous, spinach, artichoke, tomatoes & cucumbers |
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| Sliced Smoked Salmon with lemon & honey-mustard dill sauce |
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| Seafood & Chicken Gumbo with Cornbread Leek & Potato Soup with Soda Bread |
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| Welcome Aboard Sundae vanilla ice cream with pecan-caramel cupcake bites, butterscotch sauce & whipped cream |
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| Warm Molten Pot with homemade hazelnut gelato |
