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Grilled Duck Foie Gras in a Port Wine Truffle Sauce with Daikon Pot au Feu and Roasted Pear $16 |
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Complimentary Appetizer |
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Sautéed Canadian Scallops with King Oyster Mushroom Sympatic in a Lobster Jus $29 |
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Miso Marinated Grilled Chilean Sea Bass with Grilled Ratatouille & Quinoa in a Honey Lemon Jus $35 |
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Complimentary Chocolate Truffle Dessert |
Maison Akira
713 E Green St
Pasadena, CA 91101
(626) 796-9501
http://www.maisonakira.net
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