Special Collaboration w/ Teppanyaki Master Chef Akutsu Yoshida from Nadaman Tokyo. Teppanyaki Set Lunch $1,080 per person plus 10% service charge. Choice of Spiny Lobster or Wagyu Beef.
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| Teppanyaki Spiny Lobster w/ Sea Urchin Sauce served w/ fresh sea urchin & truffle |
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| Teppanyaki Master Chef Akutsu Yoshida from Nadaman Tokyo |
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| House Sake (included in course) |
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| Amuse assorted seasonal appetizers |
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| Soup Japanese clam & young cabbage soup |
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| Lobsters |
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| Wagyu Beef |
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| Salad green salad w/ sesame dressing |
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| Signature Garlic Rice |
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| Red Miso Soup |
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| Japanese Fruits seasonal fruits w/ jelly |
Level 7, Pacific Place, Supreme Court Road,
Central, Hong Kong
(852) 2820 8570
nadaman.isl@shangri-la.com
https://www.shangri-la.com/hongkong/islandshangrila/dining/restaurants/nadaman/
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