Special Birthday Celebration. Amazingly fresh and superb quality sushi. Thank you Yusuke-san for inviting me to do special Shizuoka Crown Melon cutting ceremony w/ my Nichirin Do. 8 seats with 2 seating times. Omakase $390. Wine & Sake Pairing $235.
Corkage fee $150. Reservations via Tock.
Valet parking, $10 flat rate self-parking after 6pm, or park at Beverly Canon Gardens Parking (240 N.
Beverly Dr) 1.5 blocks away for $5 flat rate after 6pm .
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| Kuheiji Betsu Atsurae $220 |
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| Kuheiji Betsu Atsurae $220 |
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| Tai (Red Snapper) |
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| Sawara (Japanese Seerfish) |
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| Chiayu (Sweet Fish) |
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| Taka's Yamayuki Toro |
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| Taka's Yamayuki Maguro |
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| Taka's Yamayuki Maguro – Chutoro (Medium Fatty Tuna) |
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| Taka's Yamayuki Maguro – Otoro (Fatty Blue Fin Tuna) |
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| Taka's Yamayuki Maguro – Zuke Akami (Lean Tuna) |
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| Aji (Spanish Mackerel) |
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| Kegani (Hokkaido Hairy Crab) |
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| Awabi (Abalone) Soup |
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| Awabi (Abalone) |
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| Bafun Uni from Hokkaido |
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| Ankimo (Monkfish Liver) |
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| Toro |
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| Toro Astrea Caviar |
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| Toro Astrea Caviar |
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| Uni Soba Noodle (freshly handmade by Yusuke-san) |
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| Unagi (Fresh Water Eel) |
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| Unagi (Fresh Water Eel) |
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| Tamago (Sweet Egg Omelette made w/ white fish) |
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| Tea |
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| Add-on: Negitori Hand Roll w/ Extra Rice |
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| Special Shizuoka Melon-Cutting Ceremony |
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| Shizuoka Crown Melon Ice Cream |
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| Shizuoka Crown Melon Ice Cream |
Sushi Yamamoto
218 N. Rodeo Dr (former Urasawa place)
Beverly Hills, CA 90210
http://sushiyamamoto-beverlyhills.com/
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