Tuesday, April 30, 2024

Sushi Yamamoto@Beverly Hills ★★★

Special Birthday Celebration. Amazingly fresh and superb quality sushi. Thank you Yusuke-san for inviting me to do special Shizuoka Crown Melon cutting ceremony w/ my Nichirin Do. 8 seats with 2 seating times. Omakase $390. Wine & Sake Pairing $235. Corkage fee $150. Reservations via Tock. Valet parking, $10 flat rate self-parking after 6pm, or park at Beverly Canon Gardens Parking (240 N. Beverly Dr) 1.5 blocks away for $5 flat rate after 6pm .




Kuheiji Betsu Atsurae $220

Kuheiji Betsu Atsurae $220



Tai (Red Snapper)




Sawara (Japanese Seerfish)

Chiayu (Sweet Fish)

Taka's Yamayuki Toro

Taka's Yamayuki Maguro

Taka's Yamayuki Maguro – Chutoro (Medium Fatty Tuna)


Taka's Yamayuki Maguro – Otoro (Fatty Blue Fin Tuna)

Taka's Yamayuki Maguro – Zuke Akami (Lean Tuna)

Aji (Spanish Mackerel)

Kegani (Hokkaido Hairy Crab)

Awabi (Abalone) Soup

Awabi (Abalone)

Bafun Uni from Hokkaido

Ankimo (Monkfish Liver)

Toro

Toro Astrea Caviar

Toro Astrea Caviar

Uni Soba Noodle (freshly handmade by Yusuke-san)

Unagi (Fresh Water Eel)

Unagi (Fresh Water Eel)

Tamago (Sweet Egg Omelette made w/ white fish)

Tea


Add-on: Negitori Hand Roll w/ Extra Rice


Special Shizuoka Melon-Cutting Ceremony


Shizuoka Crown Melon Ice Cream

Shizuoka Crown Melon Ice Cream






Sushi Yamamoto
218 N. Rodeo Dr (former Urasawa place)
Beverly Hills, CA 90210
http://sushiyamamoto-beverlyhills.com/

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