Sunday, November 22, 2020

Sushi Sho@Hawaii ★★★

Incredible Edo-Mae Style Omakase Sushi. Favorite Omakase. Elaborate 30 course. Handcrafted w/ details. Sake Pairing $100 with 8 glasses of sake including Juyondai. 10 seats at sushi counter only. 2020 price $300 per person (tip included). 2024 price $350 per person.





















































Sushi Sho
The Ritz-Carlton Residences, Waikiki Beach
383 Kalaimoku St, Honolulu, HI 96815
(808) 729-9717
https://www.exploretock.com/sushisho/

Tuesday, November 17, 2020

Gozen@West Hollywood ★★★

Exquisite Omakase Course. Previously Raku. Grand opening night with discount. Preceded by an impressive tour of the restaurant artwork, showcasing 200 year-old-artwork from Japan. Staffs with face masks and face shields on. Greeted with welcome sake drink after the tour. The kaiseki-style omakase course was amazing. Their menu is seasonal. The meal was very enjoyable with their recommended iced green tea plum wine, which tasted like green tea ice cream. Some plates were 200 years old with detailed artwork. Dessert included in the course. I recommend their House-Made Blancmange with Persimmon Purée. Light and fluffy. Dinner ended with a small surprise gift. Omakase course only, ranges from $100-$300.

Welcome Sake

Green Tea Plum Wine (tasting)

Green Tea Plum Wine

Green Tea Plum Wine (Iced)

5 Appetizers: Kabocha Pumpkin Twists, Mackerel Marinated in Spicy Sweet Vinegar, Simmered Duck Loin, Eggplant Tomato Festival Skewers, Chilled Mushrooms with Grated Daikon Radish

Seasonal Vegetable Roll
toro and avocado roll

Sashimi
sea bass and tuna

Sashimi

Tuna Topped with Grated Mountain Yam and Caviar

Seasonal Vegetable and Seafood Tempura

Seasonal Vegetable and Seafood Tempura

Mushimono

Mushimono
Steamed Egg Custard with Salmon and Salmon Roe

Chilean Sea Bass Marinated in Sweet Miso

Aged Miyazaki Beef Steak

Lamb Steak Marinated in Sweet Miso
with grilled vegetables

Claypot Matsutake Mushroom Rice

Miso Soup

Yuzu Japanese Citrus Cheesecake

House-Made Blancmange with Persimmon Purée






Gozen Japanese Sake Bistro
521 N La Cienega Blvd
West Hollywood, CA 90048
(213) 308-9393

Friday, July 3, 2020

Morimoto Napa@Napa Day 1 ★★

Napa Road Trip during Pandemic. Went during July 4th weekend, when all wineries and bars in LA shut down again. Had our struggles, but ended up going. (Now indoor restaurants are closed again after our trip Was asked about the trip, so I decided to blog about the experience and share the itinerary. We left LA at 6am and arrived Napa at 12pm. Were able to sit at sushi bar without reservation. First time eating out since pandemic in March. Felt uneasy. Nervous to sit at sushi bar facing the sushi chefs. Luckily, we brought face shields to eat with them on. We also brought hand sanitizer. Pretty fresh sushi. Temperature checked upon check-in.

Sushi Lunch Set $47

Negitoro Roll $16, Soft Shell Crab Roll S15


Eating with Face Shield on

Morimoto Napa
10 Main St
Napa, CA 94559
(702) 252-1600
morimotonapa.com