Traditional Japanese Restaurant Ran by Old Japanese Couple. Decent food with reasonable price. Marinate for Ankimo Umani was amazing. Great kappo dishes to pair with beer. Japanese-speaking preferred. Iced Oolong Tea $6. Large Asahi Beer $8. 720mL bottle corkage fee $20. Free parking in lot. Serves limited customers per night. Make reservation in advance. Max party of 2 people at chef’s counter (6 seats).
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| Ankimo Umani simmered monk fish liver Fukuno special |
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| Kiriboshi Daikon (Dried Shredded Daikon) $9.95 |
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| Sashimi Moriawase $16.50 |
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| Renkon Kinpira $5 cooked lotus root |
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| Maguro Yamakake $8.50 fresh tuna & grated Japanese mountain yam |
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| Tori Kushiyaki Yuzukosho $7 grilled skewered chicken w/ yuzu pepper |
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| Yaki Kaki (2 pcs) $9 grilled oysters |
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| Hamachi Kama Shioyaki $9.95 grilled yellow tail collar w/ salt |
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| Hakosushi $16.50 pressed sushi rice & broiled sea eel w/ sweet sauce on top Negitoro Maki $13 chopped fatty tuna roll w/ green onion |
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| Tako Yawarakani $12.50 simmered tender octopus |
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| Iri Ginnan $7 roasted ginko nut |
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| Restaurant Exterior |
Fukuno
15915 S Western Ave
Gardena, CA 90247
(310) 719-1640
https://kappo-fukuno.wixsite.com/torrance
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