Favorite Kaiseki. Kazu-san's culinary skills were absolutely amazing. Various cooking techniques & wide range of ingredients used. Rice dishes were refillable. Server
Mino-san from Sushi Kisen is aways very warm and welcoming. Super friendly environment. $350 per person. Corkage $50 per 750mL. Hot Tea $6. Self-parking $10 at lot. Pop-ups on Monday nights and select Sunday nights at Sushi Yamamoto. Soba lunch pop-ups on Sundays. DM @kaiseki.motoishi to book.
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Hassun Seasonal Appetizers: Chawanmushi w/ Ume Sauce, Signature Potato Soup w/ Caviar, Grilled Eggplant, Akami Tuna Sushi, Akami Tuna Sashimi w/ Ankimo, Kinme Fish
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Palate Cleanser Japanese Plum Wine
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Hassun Seasonal Appetizers: Chawanmushi w/ Ume Sauce, Signature
Potato Soup w/ Caviar, Grilled Eggplant, Akami Tuna Sushi, Akami Tuna
Sashimi w/ Miso, Grilled Amedai Fish |
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Soup Sake Steamed Belt Fish w/ Colorful Tomatoes in Dashi Soup
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Fresh Fish Meichidai Japanese Grey Large Eye Bream w/ Okra
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Suzuki Uni Shoyu Ae Seabass Marinated w/ Uni Soy Sauce
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Katsuo Skipjack
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Katsuo Smoked Skipjack |
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Katsuo Smoked Skipjack with spicy yuzu, ginger, ginger & scallion |
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Soba Signature Housemade Soba w/ Tempura
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Tororo for Soba
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Tempura Stuffed Zuccini Flower w/ Ginger Gravy
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Grilled Dish Grilled Amadai Tile Fish w/ Komatsuna Gravy
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Simmered Dish Asian Winter Melon Squash w/ Hairy Crab & Egg Sauce
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Rice Dish Burdock & Snap Peas Donabe Rice w/ Grilled Unagi
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Rice Dish Burdock & Snap Peas Donabe Rice w/ Grilled Unagi Japanese Pickles Miso Soup
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Hokkaido White Rice Nanatsuboshi w/ Choice of Wagyu Shigureni, Marinated Egg Yolk, or Marinated Ikura
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Japanese Pickles
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Miso Soup
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Melon Jelly 2 Styles
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Melon Jelly 2 Styles |
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Apricot & Fig Compote w/ Red Bean & Dango Tea Snack
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Matcha
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@kaiseki.motoishi
Monday pop-ups at Sushi Yamamoto
Rodeo Drive, Beverly Hills
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