Mélisse@Santa Monica ★★★

Michelin 2 Star Restaurant. Once a Lifetime Experience. A taste of heaven. Foie for All Menu is $185. Definitely have some Foie Gras before it's banned in California.

True Day Boat Scallop "Rossini"

Torchon & Crisp Foie Gras
red beets, endive, celery, aged balsamic

Prime Beef Rib Eye & Braised Beef Cheek
cured foie gras, leeks, white mushrooms, foie gras parfait 

Amuse Bouche
grape coated with coat cheese & pistachio

Basil Brioche, Bacon

Foie Gras Cromesquis

Foie Gras Flan, Blood Orange Gelée, Toasted Hzelnut Foam

Truffled Foie Gras Agnolotti
chicken oysters and its consommé

Roulade of Foie Gras & Eel
rice paper, cauliflower couscous, smoked cabbage emulsion

Prime Beef Rib Eye & Braised Beef Cheek
cured foie gras, leeks, white mushrooms, foie gras parfait

Peppercorn & Salt for the Beef

Mashed Potato

Something Sweet with Foie

Cookbook from the Restaurant Chef

Complimentary Dessert

Complimentary Dessert

Picture with Josiah Citrin - Chef & Owner of the Restaurant

Exclusive Private Tour of the Kitchen

Exclusive Private Tour of the Kitchen

Cooking Dish
Exclusive Private Tour of the Kitchen

Cheese Cart

Precious Truffles

Mélisse Restaurant
1104 Wilshire Blvd
Santa Monica, CA 90401
(310) 395-0881
www.melisse.com

The Jonathan Club@Santa Monica Beach ★★★

Excellent Brunch Buffet@Santa Monica Beach. By membership only.

San Dap and Customized Omelete 

www.jc.org

Echigo@Santa Monica ★★★

Let me put it this way:
MY FAVORITE SUSHI RESTAURANT EVER~!! Authentic, Traditional, Fresh, High Quality, Grade A+. Omakase (trust-the-chef sushi) is about $45 per person. The Salmon Roe Sushi is highly recommended. They are very generous with their Salmon Roes and it tastes sweet. Blue Crab Roll is heaven. They are so authentic that they don't serve California Rolls.

Salmon Roe $6.60 2 pcs

Uni $8.40 2 pcs

Omakase#1: Hamachi

Omakase#2: Toro

Omakase#3: Halibut

Omakase#4: Scallop

Omakase#5: Bonito

Omakase#6: Kanpachi

Omakase#7: Baby Tuna

Omakase#8: Japanese Snapper with Lemon Salt

Omakase#9: Albacore I think

Omakase#10: Ono

Omakase#11: Blue Crab Roll

Red Snapper $7.00

Shima Aji $7.00

Orange Clam $5.80

Salmon $5.20 2 pcs

Amaebi $8.00 2 pcs

Echigo
12217 Santa Monica Blvd
Ste 201
Los Angeles, CA 90025
(310) 820-9787

The Lobster@Santa Monica ★★★

Delicious Lobster by the Beach. Blue Prawns is my new favorite seafood. Santa Monica Pier view.

1.5 Pounds Steamed American Lobster $42
sautéed swiss chard, weiser farms mixed heirloom potatoes and drawn butter

Oyster Sampler $19.50

Sautéed Hawaiian Blue King Prawns $20
brandy, garlic, shallots, italian herbs & shrimp butter with toasted ciabatta

Tomato Soup $12

Manila Clam Chowder $10
applewood smoked bacon & weiser farms mixed heirloom potatoes

Apron for Eating Lobsters

Ready for the Lobster

Santa Monica Pier View from Restaurant

Shellfish Pasta $29

Seared New Bedford Day Boat Scallops $32
lobster hash & shrimp bisque sauce

Ready to Eat Lobster

Santa Monica Pier View from Restaurant

Santa Monica Pier View from Restaurant

The Lobster
1602 Ocean Avenue
Santa Monica, CA 90401
(310) 458-9294
www.thelobster.com