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| Brown Bread and Bourbon Cheesecake Ice Cream $3.50 |
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| Customers Scrapping off Leftovers |
Scoops Westside
3400 Overland Ave
Los Angeles, CA 90034
(323) 405-7055
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| Brown Bread and Bourbon Cheesecake Ice Cream $3.50 |
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| Customers Scrapping off Leftovers |
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| Salmon Roe $6.60 2 pcs |
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| Uni $8.40 2 pcs |
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| Omakase#1: Hamachi |
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| Omakase#2: Toro |
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| Omakase#3: Halibut |
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| Omakase#4: Scallop |
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| Omakase#5: Bonito |
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| Omakase#6: Kanpachi |
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| Omakase#7: Baby Tuna |
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| Omakase#8: Japanese Snapper with Lemon Salt |
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| Omakase#9: Albacore I think |
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| Omakase#10: Ono |
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| Omakase#11: Blue Crab Roll |
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| Red Snapper $7.00 |
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| Shima Aji $7.00 |
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| Orange Clam $5.80 |
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| Salmon $5.20 2 pcs |
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| Amaebi $8.00 2 pcs |
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| Jumbo Shrimp in Special Crab Sauce with Rice in Sizzling Stone Pot $9.95 |
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| Large Shrimp Head from the Stone Pot |
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| Kumquat Lime Nectar $3.50 |
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| Hand Carved Plate: Beef Brisket $16-$20 |
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| 1.5 Pounds Steamed American Lobster $42 sautéed swiss chard, weiser farms mixed heirloom potatoes and drawn butter |
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| Oyster Sampler $19.50 |
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| Sautéed Hawaiian Blue King Prawns $20 brandy, garlic, shallots, italian herbs & shrimp butter with toasted ciabatta |
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| Tomato Soup $12 |
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| Manila Clam Chowder $10 applewood smoked bacon & weiser farms mixed heirloom potatoes |
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| Apron for Eating Lobsters |
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| Ready for the Lobster |
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| Santa Monica Pier View from Restaurant |
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| Shellfish Pasta $29 |
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| Seared New Bedford Day Boat Scallops $32 lobster hash & shrimp bisque sauce |
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| Ready to Eat Lobster |
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| Santa Monica Pier View from Restaurant |
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| Santa Monica Pier View from Restaurant |
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| Hotate Butter $4.95 pan sautéed fresh scallops with butter |
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| Steak $9.95 U.S.D.A. choice #1 rib eye charbroiled Served sizzling hot on iron plate |
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| Asparagus Gomaae $3.95 chilled steamed asparagus mixed with sweet sesame sauce |
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| Shiitake Kushiyaki $2.00 shiitake mushroom lightly salted |
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| Nasumiso Kushiyaki $2.00 japanese eggplant with miso sauce |
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| Mune Ume Shiso Kushiyaki $2.00 chicken breast meat topped with plum sauce and shiso leaf |
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| Agedashi Tofu $3.95 |
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| Chicken Skin Kushiyaki chicken skin charbroiled |
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| Pea Soup in Sourdough Bowl $9.50 |
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| Avocado and Shrimp Salad $10.95 |

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| Exterior of Restaurant |

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| Chicken Strips $6.50, Root Beer Float $3.75 |
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| Snoopy on the Receipt |
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| Counter |
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| Interior |